HOT FIVE-BEAN SALAD
This crowd-pleaser is like a German potato salad made with colorful beans. My mom's been preparing this salad for years-it's so simple to create and great to take to church suppers. #151;Angela Leinenbach, Mechanicsville, Virginia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10-12 servings.
Number Of Ingredients 12
Steps:
- In a skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain, reserving 1/4 cup drippings. Add sugar, cornstarch, salt and pepper to drippings. Stir in vinegar and water; bring to a boil, stirring constantly. Cook and stir for 2 minutes., Add the beans; reduce heat. Cover and simmer for 15 minutes or until beans are heated through. , Place in a serving bowl; top with bacon.
Nutrition Facts : Calories 233 calories, Fat 9g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 820mg sodium, Carbohydrate 31g carbohydrate (13g sugars, Fiber 5g fiber), Protein 7g protein.
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Maxiii Omg
[email protected]This is the best five-bean salad I've ever had!
Abigail Robbins
[email protected]I'm so glad I found this recipe! I've been looking for a good five-bean salad recipe for a long time.
Amir jutt Amir jutt
[email protected]This salad is a great summer dish. It's light and refreshing, and it's packed with flavor.
Sadique Sadie
[email protected]This is a really delicious and refreshing salad. I love the combination of beans, corn, and tomatoes.
Naava Juliet
[email protected]This salad is a great way to use up leftover beans.
Kayanja Edrine
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Deo Nixon
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Linda Mangyere
[email protected]I'm not usually a fan of bean salads, but this one is really good. The dressing is tangy and flavorful and the beans are cooked perfectly.
Esha Liaqat
[email protected]This is a great salad for a summer cookout or potluck.
Kevin McKnight
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover beans and it's really delicious.
Asma Axmad
[email protected]This salad is a great way to get your kids to eat their vegetables.
Hakeem Wilder
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover beans and it's really delicious.
Patricia Zamora
[email protected]This is my new go-to summer salad. It's so easy to make and it's always delicious.
Anjan Khanal
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Avery Dalgleish
[email protected]This salad is so refreshing and flavorful. It's a great way to get your daily dose of fruits and vegetables.
Jason Laursen
[email protected]I love the addition of avocado to this salad. It makes it extra creamy and delicious.
Destiny Okam
[email protected]This is the perfect salad for a potluck or picnic. It's easy to make ahead of time, and it always gets rave reviews.
justin Abir 06
[email protected]This salad is a great way to use up leftover beans. I always have a can or two of beans in my pantry, so it's easy to whip up a batch of this salad whenever I need a quick and healthy meal.
Abdirahmaan Saleban
[email protected]I'm not usually a fan of bean salads, but this one is delicious! The dressing is tangy and flavorful, and the beans are cooked perfectly.
Thulisile Msomi
[email protected]This five-bean salad is a great summer dish! It's colorful, refreshing, and easy to make. I especially love the combination of beans, corn, and tomatoes.