HOT DOGS WITH BLACK BEANS AND SAUERKRAUT
Wow - lots of layers of flavor in this recipe! We grilled up our dogs and added a bit of mustard, which added even more flavor and a bit of bite. Definitely an untraditional way of serving franks and beans ... I can't wait to make this again!
Provided by Catherine Cappiello Pappas
Categories Other Main Dishes
Time 25m
Number Of Ingredients 15
Steps:
- 1. Heat a medium sized frying pan with olive oil. Add the garlic, onions, tomatoes and jalapeño and sauté until the onion is softened and the garlic is fragrant.
- 2. Add the beans, parsley and the seasonings and sauté until the beans are heated.
- 3. Heat the Frank's Kraut in a saucepot.
- 4. Cook the hot dogs as desired; grilled or boiled.
- 5. Plate the flat bread topped with Frank's Kraut next the beans and finally the hot dog. Garnish with mustard or your favorite condiment.
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Mehar Waqas
[email protected]These are the best hot dogs I've ever had! I will definitely be making them again.
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[email protected]These hot dogs are a great way to get kids to eat their vegetables. My kids love them!
Muzamil Maitla
[email protected]I love that these hot dogs are made with healthy ingredients. I feel good about feeding them to my family.
Anwar Hussan
[email protected]These hot dogs are perfect for a party or a potluck. They're always a crowd-pleaser.
Ali Meer
[email protected]I've made these hot dogs a few times now and they're always a hit. My friends and family love them.
Mamagamomo Tshiamo
[email protected]These hot dogs were easy to make and very tasty. I would definitely recommend them to anyone looking for a quick and easy meal.
MD Akmol husain
[email protected]I'm not a big fan of black beans, but these hot dogs were still really good. The sauerkraut and mustard helped to balance out the flavor.
Kenny Williams
[email protected]These hot dogs were delicious! I loved the smokiness of the black beans and the tanginess of the sauerkraut.
Iv Iwe Ixv
[email protected]I thought the black beans and sauerkraut were a strange combination, but I was pleasantly surprised by how well they worked together.
Muhhamed Qaisar Abbas
[email protected]These hot dogs were a bit messy to eat, but they were worth it. The flavors were amazing!
faraz muhammadali
[email protected]I wasn't sure about the black beans and sauerkraut combo, but it actually worked really well. The hot dogs were flavorful and satisfying.
konnasky
[email protected]These hot dogs were easy to make and very tasty. I loved the smoky flavor of the black beans and the tangy sauerkraut.
Brent Alexander
[email protected]I followed the recipe exactly and the hot dogs turned out great! The combination of black beans, sauerkraut, and mustard was delicious.
Touseef Ali
[email protected]These hot dogs were a hit! The black beans and sauerkraut added a unique and flavorful twist to the classic dish. I will definitely be making these again.