HOT DOGS IN THE CROCKPOT
I found these directions over at the TOH site and I couldn't wait to try them. I want to tell you: these are delicious dogs. They are crispy, yet plump, moist and juicy. Delicious! The directions have also appeared in the little recipe book that comes with the crockpot, but I don't recall ever having seen them before.
Provided by Lorraine of AZ
Categories Lunch/Snacks
Time 2h2m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Place the hotdogs in the crockpot, leaving space between them and having them touch the sides of the pot. Where they make contact with the surface of the crockpot they will be brown and crispy.
- Cover and cook the hot dogs on the HI setting for 2 hours. Do not lift the lid of the crockpot while they are cooking. Do not add water or anything else to the crockpot.
- If you have another crockpot or crockette, use it to heat the chili, if you wish to make chili dogs. If you'd rather, sauerkraut may be heated in the crockette instead of the chili.
- A few minutes before serving, place hot dog buns in the crockpot the the dogs to warm up and soften the buns.
- You might enjoy setting up a hotdog bar for your teen-ager's special function. Set out the crocks of hotdogs and chili (or kraut) also with other condiments like mustard, relish, etc. so the teens can help themselves.
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mim thebe
[email protected]This recipe is a great way to feed a crowd. I made it for a party and everyone loved it.
eagle yt
[email protected]I loved that this recipe used simple ingredients that I already had on hand.
Vikram
[email protected]This was a great way to cook hot dogs for a party. I was able to set it up in the morning and then forget about it until it was time to eat.
Ajeet Kumar Chauhan
[email protected]The hot dogs were juicy and flavorful, and the buns were soft and fluffy. I will definitely be making this again.
Zaibi Bhatti
[email protected]I would have liked the recipe to include more suggestions for toppings.
Makhmed Amangul
[email protected]This recipe is a great way to feed a crowd. I made it for a party and everyone loved it.
puseletso phasha
[email protected]The hot dogs were a little bland, even with the mustard and ketchup.
Rabbi Islam
[email protected]I loved that this recipe used simple ingredients that I already had on hand.
Mehria Safa
[email protected]I followed the recipe exactly, but my hot dogs were still a little dry.
Evalynn Landis
[email protected]This is my new go-to recipe for hot dogs. It's so easy and the hot dogs always turn out perfect.
Lela Naz
[email protected]I'm not a big fan of hot dogs, but this recipe was actually pretty good.
Riziki Suleiman
[email protected]This recipe was a lifesaver! I had a bunch of hot dogs that I needed to use up, and this was the perfect way to do it.
Sonya Bilsbury
[email protected]I would have liked the recipe to include more specific instructions on how to cook the hot dogs. I wasn't sure how long to cook them for.
Suja Dahal
[email protected]The hot dogs were a little dry, but the buns were perfect.
Kal Marvins
[email protected]This was a great way to cook hot dogs for a party. I was able to set it up in the morning and then forget about it until it was time to eat.
Jaan Bhatti
[email protected]My family loved this recipe! The hot dogs were juicy and flavorful, and the buns were soft and fluffy. I will definitely be making this again.