HOT DOG AND CHILI PALMIER PUFF PASTRY
Steps:
- 1.Thaw puff pastry per box and roll each sheet out on floured surface until short side is "two hot dogs long". 2.Spread one can chili on each pastry sheet. 3.Place two hot dogs end-to-end about 1/2 inch inside both short sides of each pastry sheet. 4.Roll up hot dogs in dough towards opposite side until they meet in the middle. 5.Wrap tightly in plastic wrap. Put seam-side down in fridge for 1/2 hour. Preheat oven to 400 F. 6.Slice pastry in 1/2 inch slices and put on greased baking sheet about one inch apart. 7.Bake 20-25 minutes until pastry puffs and browns. 8.Serve hot with chili and onion garnish.
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Kaylie Smith
[email protected]I'm not a big fan of hot dogs, but I really enjoyed these palmiers. The chili and cheese filling is really flavorful and the puff pastry is cooked to perfection.
ianah
[email protected]These palmiers were a little bit more work than I expected, but they were definitely worth it. They're so delicious and they look really impressive.
ijayoma obasi
[email protected]I'm always looking for new and interesting recipes to try, and these palmiers definitely fit the bill. They're unique, delicious, and easy to make.
Zoe Wathey
[email protected]These palmiers are a great way to use up leftover hot dogs and chili. They're also a fun and creative way to serve these classic foods.
Sephie Southern
[email protected]I've never made palmiers before, but this recipe made it so easy. I'm definitely going to make them again.
Amahri Washington
[email protected]I made these palmiers for my kids and they loved them! They're the perfect after-school snack.
Rajib Hasan
[email protected]These palmiers are so easy to make, even for a beginner cook. I highly recommend them.
KaelynNOTKatelyn
[email protected]The chili and cheese filling is the perfect combination of flavors. It's savory, cheesy, and a little bit spicy.
Ch Umair Ali
[email protected]I love that this recipe uses puff pastry. It makes the palmiers so light and flaky.
Ralj
[email protected]These palmiers are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Omotoyosi Kafilat
[email protected]I've made these palmiers several times now and they're always a crowd-pleaser.
Maressa k
[email protected]These hot dog and chili palmiers were a hit at my party! They were easy to make and everyone loved them.