This is the BEST and EASIEST recipe for hot cross buns. I make a few batches of them every Easter and they never last long.
Provided by Oster71
Categories Yeast Breads
Time 45m
Yield 18-24 serving(s)
Number Of Ingredients 16
Steps:
- Put all ingredients except fruit into bread machine.
- Set for dough.
- Add fruit at signal.
- Lightly oil 9x13 pan.
- When dough is ready, remove and punch down.
- Cut into 18-24 pieces.
- Roll each into a ball.
- Place balls 1/2" apart in pan.
- Cover and rise in warm place until doubled (about 1 hour).
- Cut cross into top with sharp knife.
- Bake 12-15 minutes @ 375.
- Make glaze adding sugar or milk to make consistency to drizzle but not run.
- Let rolls cool slightly and drizzle icing in cuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Ekow Anderson
[email protected]I can't wait to try this recipe!
Leon Ross
[email protected]These buns are a keeper! They're so delicious and easy to make.
King Suj
[email protected]I'm definitely going to be making these buns again and again.
MD nirop Hasan
[email protected]These buns are perfect for a special occasion breakfast or brunch.
Patience Addae
[email protected]I'm so glad I found this recipe. I've been looking for a good hot cross bun recipe for ages.
Nic Bon
[email protected]These buns are so easy to make, and they taste just like the ones from the bakery.
Hemindra Pun
[email protected]I made these buns for Easter brunch and they were a huge success. Everyone loved them!
DESTINY GOD
[email protected]These buns are delicious! The bread is light and fluffy, and the spices are perfectly balanced.
Grace Benneh
[email protected]I've made these buns several times now, and they're always a hit. They're so easy to make and they always turn out perfect.
Laurel Fredette
[email protected]I'm not a huge fan of hot cross buns, but these were actually really good. The bread was soft and fluffy, and the spices were just right.
Priyashni Lata
[email protected]These buns are perfect for Easter brunch. They're so flavorful and festive.
Muhammed Ansal F
[email protected]I love that this recipe uses a bread machine. It makes the process so much easier.
Mr sahed
[email protected]The recipe was easy to follow and the buns turned out great! I would definitely recommend this recipe to anyone looking for a delicious and easy hot cross bun recipe.
MD Rocky Hossain
[email protected]I was a bit skeptical about making hot cross buns in a bread machine, but I'm so glad I tried it! The buns were delicious and so easy to make.
office honestway
[email protected]These buns were a hit with my family! They're so soft and flavorful, and the cross on top is a beautiful touch.
Keisha Moyo
[email protected]I've tried many hot cross bun recipes, but this one is by far the best. The bread machine does all the work, and the buns come out perfect every time.
MdToufik Islam
[email protected]These hot cross buns turned out amazing! The bread machine made the process so easy, and the buns were perfectly fluffy and flavorful. I'll definitely be making these again for Easter brunch.