HOT & CREAMY SWISS ALMOND SPREAD
Sampled this in the grocery store once and really liked it. Posting in response to a request for Christmas Party recipes.
Provided by Rhonda J
Categories Spreads
Time 22m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees.
- Combine all ingredients;mix well.
- Spoon mixture into a deep 2 cup oven proof casserole dish.
- Bake 15 minutes, stirring after 8 minutes.
- Garnish with toasted sliced alomnds if desired.
- Serve warm with vegetables, crackers, breadsticks.
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Stevel Blake
blake-s@yahoo.comI'm so glad I found this recipe. It's the best Swiss almond spread I've ever had!
liaqat vishal
liaqatv63@aol.comThis is my go-to spread for parties. It's always a hit!
Joel Richards
j.richards24@yahoo.comI love this spread! It's the perfect addition to any party or gathering.
Muaviya
muaviya@hotmail.frThis spread is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Kumari Rani
k-r58@hotmail.frI've made this spread several times and it's always a hit. My friends and family love it!
Ian Maina
im20@gmail.comI followed the recipe to a T, but my spread was still too thick. I had to add more cream cheese to get it to the right consistency.
Anny Abdullah
aabdullah94@hotmail.comI'm not sure what went wrong, but my spread turned out really runny. It wasn't at all like the picture in the recipe.
Michele Kircher
k_michele9@gmail.comI thought this spread was really bland. It needed more seasoning.
Surafel Ayele
ayelesurafel5@gmail.comI tried this spread and it was just okay. It wasn't bad, but it wasn't anything special either.
MD SHA ALAM MD SHA ALAM
malam79@yahoo.comI wasn't a big fan of this spread. I found it to be too cheesy and not nutty enough.
Tamaco Ukadike
t.ukadike@gmail.comThis spread is a lifesaver when I'm short on time. It's so easy to make and it's always a hit with my guests.
Maliha Ji
m47@gmail.comI love this spread! It's so versatile, I can use it on crackers, bread, fruit, and even vegetables.
Ahm3d Solo
a-s100@yahoo.comI followed the recipe exactly and the spread turned out perfectly. It was creamy and flavorful, and it was the perfect addition to my party platter.
Kula Gujjar
g_k68@gmail.comThis is the best spread I've ever had! I will definitely be making it again and again.
Vishal Aukhey
v_a51@hotmail.co.ukI made this spread for my family and they all loved it. My kids especially loved it on their sandwiches.
rijan Tharu
tharu.rijan45@hotmail.frThis spread is perfect for a quick and easy snack. I love spreading it on crackers or toast.
Eric Douglas
eric_douglas63@yahoo.comI wasn't sure what to expect, but this spread was surprisingly delicious. The almonds and Swiss cheese gave it a unique flavor that I really enjoyed.
Md. Simon cox .
c.m25@gmail.comThis is my new favorite spread! It's so easy to make and it tastes amazing. I love the combination of almonds and Swiss cheese.
khelo Bangladesh
k_bangladesh2@hotmail.co.ukI made this spread for a party and it was a huge hit! Everyone loved the creamy, nutty flavor, and it was the perfect addition to crackers, bread, and fruit.