Sampled this in the grocery store once and really liked it. Posting in response to a request for Christmas Party recipes.
Provided by Rhonda J
Categories Spreads
Time 22m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees.
- Combine all ingredients;mix well.
- Spoon mixture into a deep 2 cup oven proof casserole dish.
- Bake 15 minutes, stirring after 8 minutes.
- Garnish with toasted sliced alomnds if desired.
- Serve warm with vegetables, crackers, breadsticks.
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Stevel Blake
[email protected]I'm so glad I found this recipe. It's the best Swiss almond spread I've ever had!
liaqat vishal
[email protected]This is my go-to spread for parties. It's always a hit!
Joel Richards
[email protected]I love this spread! It's the perfect addition to any party or gathering.
Muaviya
[email protected]This spread is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Kumari Rani
[email protected]I've made this spread several times and it's always a hit. My friends and family love it!
Ian Maina
[email protected]I followed the recipe to a T, but my spread was still too thick. I had to add more cream cheese to get it to the right consistency.
Anny Abdullah
[email protected]I'm not sure what went wrong, but my spread turned out really runny. It wasn't at all like the picture in the recipe.
Michele Kircher
[email protected]I thought this spread was really bland. It needed more seasoning.
Surafel Ayele
[email protected]I tried this spread and it was just okay. It wasn't bad, but it wasn't anything special either.
MD SHA ALAM MD SHA ALAM
[email protected]I wasn't a big fan of this spread. I found it to be too cheesy and not nutty enough.
Tamaco Ukadike
[email protected]This spread is a lifesaver when I'm short on time. It's so easy to make and it's always a hit with my guests.
Maliha Ji
[email protected]I love this spread! It's so versatile, I can use it on crackers, bread, fruit, and even vegetables.
Ahm3d Solo
[email protected]I followed the recipe exactly and the spread turned out perfectly. It was creamy and flavorful, and it was the perfect addition to my party platter.
Kula Gujjar
[email protected]This is the best spread I've ever had! I will definitely be making it again and again.
Vishal Aukhey
[email protected]I made this spread for my family and they all loved it. My kids especially loved it on their sandwiches.
rijan Tharu
[email protected]This spread is perfect for a quick and easy snack. I love spreading it on crackers or toast.
Eric Douglas
[email protected]I wasn't sure what to expect, but this spread was surprisingly delicious. The almonds and Swiss cheese gave it a unique flavor that I really enjoyed.
Md. Simon cox .
[email protected]This is my new favorite spread! It's so easy to make and it tastes amazing. I love the combination of almonds and Swiss cheese.
khelo Bangladesh
[email protected]I made this spread for a party and it was a huge hit! Everyone loved the creamy, nutty flavor, and it was the perfect addition to crackers, bread, and fruit.