HOT CRAB DIP
Satisfy hungry holiday guests with this mouthwatering crab dip from chef Emeril Lagasse's "Emeril's Potluck" cookbook. Also try:Corn Cakes with Christmas Caviar
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes about 2 quarts
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Heat olive oil in a large skillet over medium heat. Add onions, bell peppers, garlic, 1 teaspoon salt, and 1 teaspoon Essence. Cook, stirring, until vegetables are soft, 2 to 3 minutes. Remove from heat and set vegetables aside.
- Place cream cheese, mayonnaise, parsley, scallions, lemon juice, remaining teaspoon salt, and remaining tablespoon Essence in the bowl of a food processor; process until smooth. Transfer mixture to a large bowl; fold in cooked vegetables and crabmeat. Transfer to a 2-quart baking dish.
- In a small bowl, mix together breadcrumbs and melted butter; stir to combine. Spread breadcrumb mixture over crabmeat mixture and bake until hot and bubbly, about 30 minutes.
- Serve with toast points or crackers.
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Soyal Khan
[email protected]I made this dip for a party and everyone loved it.
Asmir Mohammed
[email protected]I love that I can use any type of crab meat I have on hand.
Garth Jansen
[email protected]This dip is so easy to make and it's always a hit.
Evgeniy Polishchuk
[email protected]I love that this dip is made with real crab meat. It gives it such a delicious flavor.
Vince Kylie
[email protected]It's the perfect comfort food for a cold winter day.
Al Muhtasim Tayeeb
[email protected]This dip is so creamy and cheesy.
Natukunda Annie
[email protected]I made this dip for a party and everyone loved it. It was the perfect appetizer to serve with drinks.
Armani's world
[email protected]This dip is so easy to make and it's always a hit. I love that I can use any type of crab meat I have on hand.
Satenendra
[email protected]I love that this dip is made with real crab meat. It gives it such a delicious flavor.
Cody Hall
[email protected]This dip is so creamy and cheesy. It's the perfect comfort food for a cold winter day.
Ramtex mumbejja bima
[email protected]I made this dip for a party and everyone loved it. It was the perfect appetizer to serve with drinks.
Raz
[email protected]This dip is so easy to make and it's always a hit. I love that I can use any type of crab meat I have on hand.
Riyad Hossen
[email protected]I love that this dip is made with real crab meat. It gives it such a delicious flavor.
Sabiii Malik
[email protected]This dip is so creamy and cheesy. It's the perfect comfort food for a cold winter day.
Akamah Clement
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Umar Jutt
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Abba idrith
[email protected]I made this dip for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making it again.
K SJ
[email protected]This hot crab dip was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.