HOT CORN DIP
This mixture of corn, diced tomatoes, cream cheese and spices is a great hot and easy appetizer. I crave it all the time!!!!! Serve it with tortilla chips.
Provided by Corinne Doubiago
Categories Appetizers and Snacks Spicy
Time 45m
Yield 48
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium baking dish, mix white corn, yellow corn, diced tomatoes with green chile peppers, cream cheese, chili powder, garlic powder and cilantro.
- Bake in the preheated oven 30 minutes, or until hot bubbly
Nutrition Facts : Calories 29.4 calories, Carbohydrate 3.3 g, Cholesterol 5.1 mg, Fat 1.7 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 1 g, Sodium 77.5 mg, Sugar 0.3 g
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prince muzeed
[email protected]This dip is delicious! I love the creamy texture and the spicy flavor.
Hassan King
[email protected]I've made this dip several times and it's always a hit. It's the perfect party food.
Ahmed Sa3ed
[email protected]This dip is a great way to use up leftover corn. It's also a great appetizer for any party.
Benedettah Kariuki
[email protected]I love this dip! It's the perfect comfort food for a cold day.
Mahadev Tharu
[email protected]This dip is so easy to make and it's so delicious. I will definitely be making it again.
mostofa Ahmed
[email protected]I made this dip for my family and they loved it. It's a great way to use up leftover corn.
Marjorie Arroyo
[email protected]This dip is delicious! I love the combination of sweet corn and spicy peppers.
Barbara HarperKoestens
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Keasha Page
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Diana Tulampu
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
MC Teekay
[email protected]This hot corn dip was a hit at my party! It was cheesy, creamy, and had just the right amount of spice. I will definitely be making this again.