This is such a yummy dish. What a great twist on corn, especially for my family who LOVES to kick it up!
Provided by Missy Wimpelberg
Categories Vegetables
Time 50m
Number Of Ingredients 4
Steps:
- 1. Place all ingredients in crock pot and cook till cheese and butter are melted. You may alter the jalapenos to your taste. I normally let it sit in the pot for about 30-45 minutes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #vegetables #easy #corn #peppers #3-steps-or-less
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Basetsana Fohlisa
[email protected]This recipe was a complete disaster. The corn was mushy and the sauce was bland.
Mae Hernandez123
[email protected]I don't think I'll be making this again.
Saif Boola
[email protected]It was a little too sweet for my liking.
albert arthur
[email protected]I thought the sauce could have been a bit thicker, but overall this was a good recipe.
Sithum Max
[email protected]The corn was a little too spicy for my taste, but I think that's just a personal preference.
CASTRECIOUS MILAMBO
[email protected]I would definitely recommend this recipe to others.
Sema aktar
[email protected]5 stars! This recipe is a keeper.
Anoj Chinnu
[email protected]This was my first time making hot corn, and it turned out great! The instructions were easy to follow, and the dish was ready in no time.
Jaani King
[email protected]I've made this recipe a few times now, and it's always a hit. My friends and family love it!
Jafar baloch
[email protected]This recipe was amazing! The corn was so flavorful and juicy, and the sauce was the perfect balance of sweet and spicy.