HOT CHOCOLATE SOUFFLES
These individual chocolate souffles are fudgy and delicious. They look impressive but are easy to make. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Grease the bottoms only of twelve 6-oz. ramekins or custard cups; set aside. In a large microwave, melt butter and chocolate; stir until smooth. Set aside., In a large bowl, beat eggs and yolks on high speed for 3 minutes or until light and fluffy. Gradually add sugar, beating until thick and lemon-colored, about 5 minutes. Beat in chocolate mixture. Combine flour and baking powder; beat into egg mixture just until combined. , Fill prepared ramekins half full; sprinkle with marshmallows. Bake at 400° for 12-15 minutes or until the top is puffed and center appears set. Sprinkle with cinnamon-sugar; serve immediately. Refrigerate leftovers.
Nutrition Facts : Calories 416 calories, Fat 25g fat (15g saturated fat), Cholesterol 164mg cholesterol, Sodium 157mg sodium, Carbohydrate 36g carbohydrate (33g sugars, Fiber 1g fiber), Protein 5g protein.
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JAHIDUL GAMIRE
[email protected]These chocolate soufflés are a must-try! They're the perfect dessert for any occasion. They're light and fluffy, with a rich chocolate flavor that will satisfy your sweet tooth.
Blake Bonvillian
[email protected]These soufflés were a disaster! They didn't rise at all and they tasted like scrambled eggs. I think I must have done something wrong.
Fiber Home TV
[email protected]These soufflés were good, but not great. They didn't rise very much and they were a bit too runny. I think I might have over-beaten the egg whites.
Mohammed Muzamil
[email protected]I was disappointed with these soufflés. The chocolate flavor was a bit too strong for my taste, and they were a bit too dense. I might try making them again with a different recipe.
Bens music
[email protected]These soufflés were a bit tricky to make, but they were worth the effort. They were so light and fluffy, and the chocolate flavor was amazing. I would definitely make them again for a special occasion.
Loveth Chioma
[email protected]I've never been a big fan of soufflés, but these hot chocolate ones changed my mind. They were so delicious and easy to make. I will definitely be making them again.
Alina Abbas
[email protected]Amazing! These chocolate soufflés were the perfect dessert for my dinner party. They were light and fluffy, with a rich chocolate flavor. Everyone loved them!
Arab Achakzai
[email protected]These soufflés were a disaster! They didn't rise at all and they tasted like scrambled eggs. I think I must have done something wrong.
Fruitiz Bot
[email protected]I was disappointed with these soufflés. They didn't rise very much and they were a bit too runny. I think I might have over-beaten the egg whites.
Larry Trejo
[email protected]These soufflés were good, but not great. The chocolate flavor was a bit too strong for my taste, and they were a bit too dense. I might try making them again with a different recipe.
THE VOID
[email protected]I've tried making soufflés before, but they always fell flat. These ones actually rose beautifully and had a lovely chocolate flavor. I'm definitely going to make them again.
GGN God Gaming Network
[email protected]These soufflés were a bit tricky to make, but they were worth the effort. They were so light and fluffy, and the chocolate flavor was amazing. I would definitely make them again.
nay zaw 58
[email protected]I was really impressed with these soufflés. They were so easy to make and they turned out perfectly. The chocolate flavor was rich and decadent, and the soufflés were the perfect size for a dessert.
Abdul Wahab
[email protected]These were delicious! I made them for a dinner party and everyone loved them. They were so light and airy, and the chocolate flavor was perfect.
Ramjan Bepari
[email protected]I've made these soufflés several times now and they're always a hit. They're the perfect balance of chocolatey and fluffy. I love serving them with a dollop of whipped cream and a drizzle of chocolate sauce.
Shakil Shah
[email protected]I was skeptical about making soufflés, but these hot chocolate ones turned out amazing! They were so easy to make and tasted incredible. My guests were very impressed.
ShahZain Ayaz
[email protected]These chocolate soufflés were a delightful treat! They rose beautifully in the oven and had a light and fluffy texture. The chocolate flavor was rich and decadent, and the soufflés were the perfect ending to a special dinner.