HOT CHOCOLATE BUNDT CAKE
This intensely decadent, triple chocolate Bundt cake is the perfect dessert to place on a Christmas dinner table and enjoy with family and friends.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h25m
Yield 14
Number Of Ingredients 18
Steps:
- Heat oven to 350°F. Lightly grease 12-cup fluted tube cake pan with shortening; sprinkle with unsweetened cocoa.
- In 3-quart heavy saucepan, stir water, 3/4 cup butter, the oil and 4 oz bittersweet chocolate. Cook over low heat 8 to 10 minutes, stirring constantly, until chocolate is melted and mixture is smooth. Remove from heat. Stir in sugar until blended. Cool 10 minutes.
- In medium bowl, mix flour, ground chocolate and cocoa, baking soda and salt. Add eggs, one at a time, to cooled chocolate mixture, beating with whisk just until blended after each addition. Add flour mixture alternately with buttermilk, stirring just until blended. Stir in vanilla. Pour batter into pan.
- Bake 45 to 50 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan to cooling rack. Cool completely, about 2 hours.
- In medium microwavable bowl, microwave ganache ingredients on High 45 to 50 seconds, stirring after 30 seconds, until melted and smooth. Cool 10 minutes or until slightly thickened. Place cake on serving plate; drizzle with ganache. Refrigerate 30 minutes or until set.
- Spoon marshmallow creme into resealable freezer plastic bag; seal bag. Cut off 1/2-inch corner of bag. Squeeze bag to drizzle marshmallow creme over top of cake, allowing some to drip down the side. Garnish with chocolate curls.
Nutrition Facts : Calories 550, Carbohydrate 54 g, Fat 6 1/2, Fiber 2 g, Protein 7 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 340 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Olanrewaju Arike
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think I'll try reducing the amount of sugar next time.
Emmanuel Oduh
[email protected]This cake is amazing! It's the perfect combination of chocolate and hot chocolate. I will definitely be making this again.
Me Biplob Khan
[email protected]I'm not sure what I did wrong, but my cake came out dry and crumbly. I'm going to try making it again, but I'll follow the recipe more carefully this time.
Ghlam Mustfa
[email protected]This cake is delicious! The hot chocolate flavor is rich and decadent, and the cake itself is moist and fluffy.
Mohammed Abdul - Halim
[email protected]I've made this cake several times, and it's always a success. It's the perfect cake for any occasion.
Star Alwi
[email protected]This cake is so easy to make, and it's always a hit at parties. I love that I can make it ahead of time and it still tastes great.
Lupita Oseguera
[email protected]I'm not a big fan of chocolate, but this cake was surprisingly good. It was moist and flavorful, and the ganache was rich and decadent.
Alumita Sesenabaravi
[email protected]This cake was a disappointment. It was dry and flavorless. I won't be making it again.
Alen Ghalr
[email protected]This cake is perfect for chocolate lovers! It's rich and decadent, and the hot chocolate ganache is the perfect finishing touch.
abir nabil
[email protected]I loved the flavor of this cake, but it was a bit too dry. I think I'll try adding some extra butter next time.
Larry “Overnight traveler” S
[email protected]The cake was good, but it was a bit too dense for my taste.
DJ Dagaya
[email protected]This recipe is amazing! The cake was moist and flavorful, and the ganache was rich and decadent. I will definitely be making this again.
Fahad Memon
[email protected]I followed the recipe exactly, but my cake came out dry. I'm not sure what went wrong.
Milonkain Milonkain
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think I'll try reducing the amount of sugar next time.
Chsher ali
[email protected]I'm always looking for new chocolate cake recipes, and this one is definitely a keeper. It's so moist and flavorful, and the hot chocolate ganache is the perfect finishing touch.
Omnia Ismail
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can throw it together in a few minutes and know that it will turn out perfectly.
Caleb Bravender
[email protected]I'm not a huge chocolate fan, but this cake was surprisingly delicious. The hot chocolate flavor was rich and decadent, and the cake itself was moist and fluffy.
Lora Leaneagh
[email protected]This cake was a hit at my holiday party! It was moist and chocolatey, with just the right amount of sweetness. I'll definitely be making it again.