HOT CHICKEN DIP!
Make and share this Hot Chicken Dip! recipe from Food.com.
Provided by Lubie
Categories Chicken
Time 10m
Yield 3 1/2 cups
Number Of Ingredients 8
Steps:
- Combine all ingredients in a 1 quart saucepan or fondue pot.
- Cook over medium heat, stirring often, till blended thoroughly.
- Serve warm with chips.
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Alvi Milk
[email protected]I'm not sure what I did wrong, but my dip turned out grainy. I think I overcooked it.
Wayden Lefember
[email protected]This dip is a little too spicy for me, but I still enjoyed it. Next time, I'll use less cayenne pepper.
Ky'Juan Harris
[email protected]I added some chopped jalapenos to this dip to give it an extra kick. It was delicious!
Linda Bostic
[email protected]I love that this recipe uses cream cheese and cheddar cheese. It makes the dip so rich and creamy.
Aare River
[email protected]This dip is perfect for a party or a game day snack. It's also great for a quick and easy weeknight meal.
Obadiah Shedrach
[email protected]I'm not a big fan of spicy food, but this dip was surprisingly mild. It had just the right amount of heat.
Hayden Bahe
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
digital 10
[email protected]I've tried many hot chicken dip recipes, but this one is by far the best. It's the perfect combination of spicy and cheesy.
Dave Murphy
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was.
Thanks Murambadoro
[email protected]This hot chicken dip was a hit at my party! It was easy to make and everyone loved it. I will definitely be making it again.