HOT CHEESE PUPS
This is from Pillsbury's 15TH Bake-Off. I got 5 of these old articles at a garage sale--this recipe was interesting.
Provided by out of here
Categories Lunch/Snacks
Time 1h30m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Soften yeast in water. Combine in mixing bowl milk, butter, sugar, and salt. Cool to lukewarm. Blend in egg and yeast. Gradually add flour to form a stiff dough; beat well after each addition. Cover. Let rise in a warm place until light, about 1 hour.
- Combine cheese and onion. Roll out dough, 1/2 at a time, on floured surface to 14x8 rectangle. Cut into 7x2 inch pieces. Place about 3 rounded tablespoons cheese down center of each. Bring edges to center; seal. Seal ends. Place seam-side down, on cookie sheets. Repeat with remaining dough. Let rise in warm place, 30 minutes.
- Fry in heavily-buttered skillet on medium heat, about 2 minutes on each side. Turn carefully to brown all sides. Add butter as needed. Serve hot.
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Leuna Binte Kabir
[email protected]These cheese pups are a crime against humanity.
Joseph D'cruz
[email protected]I'm calling the health inspector on this recipe.
Muzi Bhai
[email protected]These cheese pups are the devil's food.
Mileon Sandberg
[email protected]I would rather eat a bowl of nails than eat these cheese pups again.
SAS UNKNOWN
[email protected]These cheese pups were the worst thing I have ever eaten. They were so bad that I had to spit them out.
Edmund Sutton
[email protected]I'm not sure what went wrong with these cheese pups, but they were a disaster. They were greasy, the cheese was not melted, and the breading was soggy.
Santo Choudhury
[email protected]These cheese pups were a waste of time and ingredients. They were not good at all.
Angelica Hayes
[email protected]I would not recommend this recipe. The cheese pups did not turn out well.
Hedwig Gaming
[email protected]These cheese pups were a disappointment. They were greasy and the cheese was not melted all the way through.
Romez Romex
[email protected]These cheese pups were okay. They were easy to make, but they weren't anything special.
Nep The cm 1
[email protected]I found these cheese pups to be a bit bland. I think I would have liked them better if I had added some more seasoning.
SnapeFN
[email protected]These cheese pups were a bit too greasy for my taste. I think I would have liked them better if I had used a lower-fat cheese.
Nahid Hassan
[email protected]I'm not a great cook, but these cheese pups turned out great! They were easy to make and they tasted delicious. I will definitely be making them again.
Md Hayat
[email protected]These cheese pups were amazing! They were so easy to make and they tasted so good. I loved the melted cheese and the crispy outside. I will definitely be making these again.
Mr cool Saram Ali Mr cool Saram Ali
[email protected]I'm not usually a fan of cheese pups, but these were really good. The cheese was melted and gooey, and the outside was crispy. I liked the addition of the chili powder. It gave them a little bit of a kick.
Subhasna Chaudhary
[email protected]These cheese pups were delicious! The cheese was perfectly melted and the outside was crispy. I loved the addition of the garlic powder and onion powder. It really gave them a nice flavor.
Churchill coo
[email protected]I made these cheese pups for a party and they were a huge success. Everyone loved them! They were so easy to make and they tasted amazing. I will definitely be making them again.
Shahinul Islam
[email protected]These cheese pups were a hit! They were so easy to make and turned out perfectly golden brown. The cheese was melted and gooey on the inside, and the outside was crispy. I will definitely be making these again!