HOT CARAMEL APPLE BUTTERED RUM RECIPE BY TASTY
Here's what you need: heavy cream, light brown sugar, honey, unsalted butter, unsalted butter, brown sugar, ground cinnamon, freshly grated nutmeg, ground cloves, ground allspice, boiling water, Captain Morgan® Sliced Apple Rum, granny smith apple, cinnamon stick
Provided by Captain Morgan
Categories Drinks
Yield 4 servings
Number Of Ingredients 14
Steps:
- Make the caramel sauce: In a medium saucepan, combine the heavy cream, brown sugar, and honey. Bring to a boil over medium heat and cook until the sugar is dissolved, about 2 minutes.
- Reduce the heat to medium-low and simmer for 5 minutes, stirring occasionally, until the caramel starts to thicken. Remove the pot from the heat and whisk in the butter. Pour into a heatproof measuring cup or jar and let cool until ready to use. The caramel sauce can be stored in an airtight container in the refrigerator for up to 1 month.
- Make the hot buttered rum batter: In a medium bowl, combine the butter, brown sugar, cinnamon, nutmeg, cloves, and allspice and mix with an electric hand mixer on medium speed until smooth. The batter will keep in an airtight container in the refrigerator for up to 1 month.
- To assemble, add 2 tablespoons of batter to each mug. Pour 4 ounces (½ cup) of boiling water into each mug and stir to dissolve the batter. Add 2 ounces Captain Morgan® Sliced Apple Rum to each mug and stir to combine. Top each mug with a drizzle of caramel sauce, an apple slice, and a cinnamon stick. Serve immediately.
- Enjoy!
Nutrition Facts : Calories 516 calories, Carbohydrate 73 grams, Fat 28 grams, Fiber 0 grams, Protein 1 gram, Sugar 72 grams
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Fredrick Okello
[email protected]This is my go-to recipe for apple desserts. It's so easy to make and the results are always delicious. The caramel sauce is the perfect balance of sweet and tart, and the apples are always cooked perfectly. The buttered rum adds a nice touch of warmt
Sardar Nouman
[email protected]I've made this recipe several times and it's always a hit. The caramel sauce is so smooth and creamy, and the apples are always perfectly tender. The buttered rum adds a nice touch of flavor. I love serving this dessert with a scoop of vanilla ice cr
ibrahim ahmed
[email protected]This recipe was a disaster! The caramel sauce was too thick and the apples were mushy. The buttered rum was also overpowering. I would not recommend this recipe to anyone.
Dilbar Ali shah
[email protected]I'm not sure what went wrong, but my caramel sauce turned out grainy. The apples were also a bit too tart for my taste. I think I might have used the wrong type of apples. Overall, I was disappointed with this recipe.
Md Limon518
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The caramel sauce was very rich and flavorful, and the apples were tender and juicy. The buttered rum added a nice touch of warmth. Overall, I thought this w
Juice_Wrld999 view
[email protected]I was looking for an apple dessert that was a little different and this recipe fit the bill. The caramel sauce was delicious and the apples were cooked perfectly. The buttered rum added a nice touch of flavor. I will definitely be making this again.
Triston Rhoads
[email protected]This recipe is a keeper! It's easy to make and the results are always amazing. I love the combination of sweet caramel, tart apples, and rich buttered rum. It's the perfect dessert for any occasion.
Lila Neupane
[email protected]This was the perfect fall dessert! The caramel sauce was perfectly smooth and creamy, the apples were tender and flavorful, and the buttered rum added a delicious depth of flavor. I will definitely be making this again.
XP-Hamza-YT Shah
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of sweet caramel, tart apples, and rich buttered rum. I will definitely be making this again.
Noormd Mollah
[email protected]This recipe was easy to follow and the results were delicious. The caramel sauce was smooth and creamy, the apples were tender and flavorful, and the buttered rum added a nice touch of spice. I would definitely recommend this recipe to anyone looking
Chris Cinnamond
[email protected]I followed the recipe exactly and the results were perfect. The caramel sauce was rich and flavorful, the apples were tender and juicy, and the buttered rum added a nice touch of warmth. I will definitely be making this again soon.
Ilija Djordjevic
[email protected]This was a great recipe! I made it for my family and they loved it. The caramel sauce was especially good. I will definitely be making this again.
G-XID “SAHARUL YAMIN-BD”
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The caramel sauce is perfectly smooth and creamy, the apples are tender and flavorful, and the buttered rum adds a delicious depth of flavor. I highly recommend this recipe
Hervz Tv
[email protected]This recipe is absolutely divine! The combination of sweet caramel, tart apples, and rich buttered rum is simply heavenly. I made it for a party last weekend and it was a huge hit. Everyone raved about it and asked for the recipe.