HOT BUTTERED RUM BATTER
This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months.
Provided by SHERIMA1
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 40m
Yield 100
Number Of Ingredients 6
Steps:
- Melt butter in a large pot over medium heat. Blend in brown sugar and confectioners' sugar. Remove from heat, and whisk in the ice cream, cinnamon, and nutmeg. Pour mixture into a plastic container, seal, and freeze.
- In a coffee mug, measure 1 tablespoon Hot Buttered Rum Batter and 1 fluid ounce of rum, then fill cup with boiling water. Stir, and sprinkle top of drink with nutmeg.
Nutrition Facts : Calories 78.4 calories, Carbohydrate 10.3 g, Cholesterol 12.1 mg, Fat 4.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.7 g, Sodium 31.7 mg, Sugar 10 g
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Petrus Nghidishange
[email protected]I love this recipe! It's so easy to make and the results are amazing. The batter is light and fluffy, and the rum flavor is just right. I've made it several times now and it's always a hit.
Mahesh Giri
[email protected]This recipe is a winner! The batter is light and fluffy, and the rum flavor is spot-on. I've made it several times now and it's always a hit. I highly recommend it!
Sk Sajen
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The batter is so light and fluffy, and the rum flavor is perfect. I've made it several times now and it's always a hit.
Drake Mu Niga yo
[email protected]This is the best hot buttered rum batter recipe I've ever tried. It's so easy to make and the flavor is amazing. I love that it's not too sweet, and the rum flavor is really pronounced. I've made it several times now and it's always a hit.
Aubriana Foster
[email protected]I love this recipe! It's so easy to make and the results are amazing. The batter is light and fluffy, and the rum flavor is just right. I've made it several times now and it's always a hit.
Imran Ghallou
[email protected]This recipe is a great way to use up leftover rum. The batter is light and fluffy, and the rum flavor is just right. I've made it several times now and it's always a hit.
fazullah khan
[email protected]I was looking for a hot buttered rum batter recipe that was easy to make and this one fit the bill perfectly. The batter is light and fluffy, and the rum flavor is just right. I've made it several times now and it's always a hit.
Trevon Hudson
[email protected]This is the perfect recipe for a cold winter night. The batter is light and fluffy, and the rum flavor is warm and inviting. I've made it several times now and it's always a hit.
Toni Krslin
[email protected]I love this recipe! It's so easy to make and the results are amazing. The batter is light and fluffy, and the rum flavor is just right. I've made it several times now and it's always a hit.
MAGHRIBIYA AYA
[email protected]This recipe is a winner! The batter is light and fluffy, and the rum flavor is spot-on. I've made it several times now and it's always a hit. I highly recommend it!
bat cat
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The batter is so light and fluffy, and the rum flavor is perfect. I've made it several times now and it's always a hit.
Umar gazer Umar altaf
[email protected]This is the best hot buttered rum batter recipe I've ever tried. It's so easy to make and the flavor is amazing. I love that it's not too sweet, and the rum flavor is really pronounced. I've made it several times now and it's always a hit.
Alex Mosley
[email protected]I love this recipe! It's so simple and easy to follow, and the results are always delicious. The batter is light and fluffy, and the rum flavor is just right. I've made it for parties and potlucks and it's always a hit.
navrick williamson
[email protected]This hot buttered rum batter recipe is a keeper! It's so easy to make and the results are amazing. The batter is light and fluffy, and the rum flavor is perfectly balanced. I've made it several times now and it's always a hit.