HOT BUTTERED CRANBERRY CIDER
Make and share this Hot Buttered Cranberry Cider recipe from Food.com.
Provided by Sydney Mike
Categories Beverages
Time 15m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- In stainless steel or enameled saucepan, combine juice, cider & cinnamon.
- Bring to boil, then simmer 10 minutes.
- Remove from heat & stir in rum, honey & butter, until butter is melted.
- Ladle into heated mugs & serve.
Nutrition Facts : Calories 180.8, Fat 7, SaturatedFat 4.4, Cholesterol 18.3, Sodium 16.8, Carbohydrate 17.4, Sugar 15.5, Protein 0.1
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Sabina Khatri115
[email protected]This cider is a great way to use up leftover cranberries. I always have a few bags in my freezer after Thanksgiving, and this is the perfect recipe to use them up.
Brandy Bailey
[email protected]I made this cider for my family's Christmas dinner and everyone loved it. It was the perfect drink to warm us up on a cold night.
Camden Briley
[email protected]This cider is delicious! I love the way the cranberries and spices complement each other.
Trx Mining
[email protected]I'm not usually a fan of cranberry cider, but this recipe changed my mind. It's the perfect balance of sweet and tart.
Leslie Bates
[email protected]This cider is the perfect drink for a holiday party. It's festive, delicious, and easy to make.
Zama Batyi
[email protected]I love the addition of the spices in this recipe. They give the cider a really warm and inviting flavor.
goatszboys_24 torres
[email protected]This cider is a great way to use up leftover cranberries. I always have a few bags in my freezer after Thanksgiving, and this is the perfect recipe to use them up.
Leticia Acuna garcia
[email protected]I made this cider for my family's Christmas dinner and everyone loved it. It was the perfect drink to warm us up on a cold night.
Ms.Sarmin Begum
[email protected]This cider is delicious! The cranberries give it a nice tartness that balances out the sweetness of the cider.
Riyad Mahmud
[email protected]I love how easy this recipe is to make. I just threw everything in my slow cooker and let it simmer all day.
Asadulla Algalib
[email protected]This cider was a hit at our holiday party! It was the perfect balance of sweet and tart, and the cranberries and spices gave it a really festive flavor.