Make and share this Hot Buttered Chicken recipe from Food.com.
Provided by Yorky1000
Categories Chicken
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Wash and dry the chicken and cut into 50 mm x 25 mm cubes.
- Grind the cinnamon, cardamoms, cloves, dried chilies and peppercorns to a fine powder.
- Combine the yoghurt, lemon juice and ground spices and beat until smooth. Add the chicken, mix, cover the container and leave in the refrigerator for 4 hours or overnight.
- Liquidise the onion, ginger and garlic to a smooth paste and mix in the salt. Heat the oil in a wok over a medium heat and stir fry the onion/ginger/garlic paste for 1 minute. Add the marinated chicken and stir fry for 10 minutes.
- Add the tomato puree and butter and cook on a low heat, uncovered, for 10 minutes. Remove from the heat, cover and keep aside.
- Mix the tomatoes, cinnamon and cayenne pepper in a separate pan, bring to the boil then cover and simmer for 10 minutes. Remove the lid and increase the heat to medium. Cook for 6 to 8 minutes until the liquid is reduced a little. Remove from the heat and allow the tomatoes to cool slightly.
- Sieve the cooked tomatoes and discard the cinnamon. Add the tomatoes to the chicken and bring to the boil over a medium heat. Simmer, uncovered, for 5 minutes.
- Gently stir in the cream (or yoghurt) 1 tablespoon at a time then simmer, uncovered, for a further 5 minutes.
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Abood Albalushi
[email protected]Overall, this was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rose Clarke
[email protected]This recipe was a bit too spicy for me, but my husband loved it.
mnemonic
[email protected]The chicken was a bit overcooked, but the sauce was amazing.
Nkechi Onyedibe
[email protected]This dish was easy to make and turned out delicious. I will definitely be making it again.
Malik Faraz Bhatti
[email protected]I'm not a big fan of hot buttered chicken, but this recipe was actually pretty good. The chicken was cooked perfectly and the sauce was flavorful.
Jana Bowens
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Adam Canada
[email protected]This recipe was a disaster. The chicken was tough and the sauce was bland.
chot125
[email protected]The chicken was a bit dry, but the sauce was good.
Malik Wasee
[email protected]This dish was easy to make and turned out great. The chicken was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Tord Eddsworld
[email protected]I've tried many hot buttered chicken recipes, but this one is by far the best. The chicken was perfectly cooked and the sauce was delicious. I highly recommend this recipe!
Manoj Budha
[email protected]This hot buttered chicken recipe was a total hit with my family! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.