HOT BROWNS (SIMPLE)
I looked at all the other Hot Brown recipes on the site, and while I am sure they are all good, why go to such trouble. This is a 4 ingredient (one of which is water) quick recipe that I got from my mother. In over thirty years I have never met anyone who tried this recipe and did not like it.
Provided by Greg Barrow
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- put shredded chicken/turkey in bottom of 13 by 9 roasting or cake pan.
- cut bacon into bite sized pieces (I use kitchen shears), and fry in bottom of a large sauce pan until crisp.
- drain bacon drippings.
- put soup and water in pan with bacon and cook over medium heat until blended and heated thru.
- pour over chicken/turkey.
- place in a pre-heated 400 oven for 25-30 minutes or until it begins to bubble.
- pour over hot biscuits or toast.
- enjoy.
- go to recipezaar.com and give a 5 star review.
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Roni Farman
[email protected]These were so good! I will definitely be making them again.
Anoj Chinnu
[email protected]I made these Hot Browns for dinner last night and they were a big hit! The sauce was delicious and the turkey and bacon were cooked perfectly. I will definitely be making these again.
Kiran Rai
[email protected]My Hot Browns turned out great! The sauce was creamy and cheesy, and the turkey and bacon were cooked perfectly. I served them on toasted sourdough bread and they were a hit with my family.
Barbara Silva
[email protected]Not bad!
Kiberu Ibrahim
[email protected]These Hot Browns were easy to make and tasted amazing! The sauce was rich and flavorful, and the turkey and bacon were cooked perfectly. I will definitely be making these again.
Newell's Knick Knacks
[email protected]I followed the recipe exactly and my Hot Browns turned out perfectly. The sauce was smooth and creamy, and the turkey and bacon were cooked to perfection. I served them on toasted sourdough bread and they were a hit with my family.
Noor Nabi
[email protected]Meh.
Mattt MATT
[email protected]I'm not a huge fan of turkey, but I really enjoyed these Hot Browns. The sauce was delicious and the bread was perfectly toasted. I would definitely make these again.
Maiyel Mills
[email protected]These Hot Browns were so good! The sauce was creamy and cheesy, and the turkey and bacon were cooked perfectly. I will definitely be making these again!
Alax Ariyn
[email protected]Yum!
Jezin Akter
[email protected]This recipe was easy to follow and the Hot Browns turned out great! I used leftover turkey and bacon, and the sauce was delicious. I will definitely be making this again.
Oarabile Seroke
[email protected]Hot Browns were a hit! The sauce was rich and creamy, and the turkey and bacon added a nice smoky flavor. I served them on toasted sourdough bread, and they were perfect for a quick and easy weeknight dinner.