This is a recipe created by a Chef at the Brown Hotel in Louisville, KY.; thus the name "Hot Brown". This dish is really delicious :-)
Provided by Dana_N_Ky
Categories Poultry
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- ----------CheeseSauce------------.
- Melt 1 stick butter (4 oz.) over low heat in a heavy non-stick saucepan.
- Add flour and mix until smooth.
- Slowly add milk (&cream); simmer until thickened.
- Add parmesan cheese; mix well.
- Remove 1/4 cup sauce to another bowl.
- Add egg& beat until smooth.
- Add egg mixture back into saucepan& mix well.
- Add remaining sauce ingredients: (cheese, pepper& Worcestershire), stir until smooth.
- Remove from heat.
- -------Foreach Hot Brown--------------.
- Cut toast slice in half and place on a heat resistant dish.
- Layer with turkey& ham.
- Cover with cheese sauce.
- Top with 3 slices (crisp) bacon& 2 slices tomato (if desired).
- Sprinkle with parmesan cheese.
- Place entire dish in oven at 425 degrees for 10-15 minutes until golden& bubbly.
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Azhan Khan
azhan@yahoo.comI love that this hot brown recipe is so versatile. You can use any type of bread or cheese that you like.
Yasmin Mohamed
mohamed68@aol.comThis hot brown is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
akash gautam
gautama@gmail.comI would definitely make this hot brown again. It was a hit with my family and friends.
London
london@hotmail.comThis hot brown was a bit time-consuming to make, but it was worth it. The flavor was amazing!
Nihad FF
ff_nihad@aol.comI'm not sure what I did wrong, but my hot brown turned out really dry. The sauce didn't seem to help much.
Mdjowel Rana
rana-m82@gmail.comI thought this hot brown was just okay. The sauce was a bit too tangy for my taste.
Hammad Attari Hammad hanif
h-h4@hotmail.comThis hot brown was a bit too heavy for my taste. The sauce was very rich and the turkey and bacon were a bit greasy.
mehidi hasan2021
mehidi-hasan202113@yahoo.comI've never had a hot brown before, but this recipe was a great introduction. It was delicious and easy to make.
Amahri Washington
amahri@hotmail.comThis hot brown was amazing! The sauce was creamy and cheesy, and the turkey and bacon were cooked to perfection.
Dan Stevens
stevens.dan41@hotmail.frOverall, this hot brown was a good recipe. It was easy to make and the flavor was good. I would definitely make it again.
Moiz Rajpoot
m41@gmail.comThe hot brown was a bit dry, but the sauce helped to make it more moist.
Labib Hasan
lhasan29@gmail.comI found this recipe to be a bit bland. I think it could have used more seasoning.
Mischa Weisskopf
mischa_weisskopf@gmail.comThis hot brown was a bit too rich for my taste, but it was still good. The sauce was very creamy and cheesy.
Sumaiya Mim
mim-s@yahoo.comI'm not a huge fan of hot browns, but this recipe was actually really good. The sauce was really flavorful and the turkey and bacon were cooked perfectly.
Naivasha Irene
i1@gmail.comThis was a great recipe! I followed it exactly and it turned out perfect.
Abduraheem Kha
abduraheem_kha@hotmail.comI love this hot brown recipe! It's so simple to make and always comes out delicious.
Md. Majharul Islam
m_i98@hotmail.comThis hot brown was easy to make and turned out great! I used leftover turkey and it was perfect. The sauce was creamy and cheesy and the bread was crispy.
Saifullah alam
saifullahalam@yahoo.comI've made this hot brown recipe several times now and it's always a crowd-pleaser. The sauce is creamy and flavorful and the turkey and bacon are cooked to perfection.
Sandra Harris
sandra.h97@gmail.comThis hot brown was a hit with my family! It was easy to make and very delicious. The combination of turkey, bacon, and cheese was perfect.