HOT BROCCOLI DIP

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Hot Broccoli Dip image

DH loves this dip, and so did my guests at a recent party. I got the recipe from The Nashville Cookbook. Instead of fresh onion and celery, I usually use 2 Tbsp. dried minced onion and 2 Tbsp. dried chopped celery, rehydrated with equal parts water.

Provided by CaramelPie

Categories     Vegetable

Time 20m

Yield 15-20 serving(s)

Number Of Ingredients 9

20 ounces frozen chopped broccoli
1 large onion, finely chopped
2 celery ribs, finely chopped
1 (14 ounce) can sliced mushrooms, drained
6 tablespoons butter
1 (6 ounce) roll garlic cheese rolls
1 (10 3/4 ounce) can cream of mushroom soup
1 (8 ounce) can water chestnuts, drained and chopped
2 tablespoons Worcestershire sauce

Steps:

  • Cook broccoli according to pkg. directions and drain well.
  • Saute onion, celery, and mushrooms in butter until tender.
  • In the meantime, melt cheese in undiluted soup in a large saucepan on very low heat, stirring often.
  • When cheese is melted and smooth, add remaining ingredients.
  • Serve hot in chafing dish or crockpot with crackers or corn chips.
  • Freezes well and can be used as a vegetable casserole.

Momi Khan
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This dip was delicious! I served it with tortilla chips, crackers, and vegetables and it was a hit!


Addshance Chibanda
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This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Naauao Nalimu
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I made this dip for a party and it was a hit! Everyone loved it.


Carder XXX
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This dip was a little bland for my taste. I think I'll try adding some more cheese and spices next time.


Ayo Joel
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This dip is perfect for parties or potlucks. It's easy to make and it's always a crowd-pleaser.


Christopher Lee hill
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I've made this dip several times and it's always a hit. It's so easy to make and it's always delicious.


Kusum Pariyar
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This dip was a little too spicy for me, but my husband loved it. I think I'll try making it again with less cayenne pepper next time.


Md Manjur
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This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Prozo Joshua
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I followed the recipe exactly and the dip turned out perfect. It was creamy, cheesy, and had just the right amount of spice. I served it with tortilla chips, crackers, and vegetables and it was a hit!


Anasrehman Rehmananaa
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This dip was delicious! I made it for a game day party and it was gone in minutes. I'll definitely be making it again.


Regina Moffett
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I've made this dip several times and it's always a crowd-pleaser. It's creamy, cheesy, and has just the right amount of spice.


Sumon Bhai
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This hot broccoli dip was a hit at my last party! It was so easy to make and everyone loved it. I will definitely be making it again.


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