HOT ARTICHOKE SPREAD
Green chilies add a bit of zip to this rich cracker spread from Victoria Casey of Coeur d' Alene, Idaho. "I serve this appetizer often because it's tasty, quick to make and looks so pretty with the red tomatoes and green onions on top."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 4-1/2 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first five ingredients. Spread into a 1-qt. baking dish or 9-in. pie plate. , Bake, uncovered, at 350° for 20-25 minutes or until top is lightly browned. Sprinkle with tomatoes and onions. Serve with crackers or pita bread. ,
Nutrition Facts :
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BD Gaming Ibrahim YT
[email protected]This is my favorite hot artichoke spread recipe. It's always a hit with my friends and family.
MD sakhawat
[email protected]I love this recipe! It's so easy to make and the spread is always a hit at parties.
Salman Baloch
[email protected]This spread was a little too runny for my liking, but the flavor was great. I would recommend using less milk or cream to make it thicker.
De Chiles
[email protected]This recipe is a keeper! It's easy to make and the spread is delicious. I will definitely be making it again.
anonymous unknown
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it and I will definitely be making it again.
Keshav Mandal
[email protected]This is the best hot artichoke spread I've ever had! It's so creamy and cheesy, and the artichoke flavor is just perfect.
Creators Mayhem
[email protected]I thought this spread was a little bland. I would recommend adding more spices or herbs to give it a little more flavor.
julia et dina les animaux chien et chat
[email protected]This recipe was easy to follow and the spread turned out delicious. I will definitely be making it again.
Kaliiffaa Abnegaa
[email protected]I used this recipe to make artichoke dip for my Super Bowl party and it was a huge hit! Everyone loved it and I will definitely be making it again.
Jose Cervantex
[email protected]I followed the recipe exactly and the spread turned out perfect! It was creamy, cheesy, and had the perfect amount of artichoke flavor.
shoaib arshad
[email protected]This is my go-to recipe for hot artichoke spread. It's always a crowd-pleaser and I love that it can be made ahead of time.
Faridon Afshari
[email protected]This spread was a little too runny for my liking. I would recommend using less milk or cream to make it thicker.
Jose Heredia
[email protected]I made this spread for a potluck and it was a huge success! Everyone loved it and I received several requests for the recipe.
Sheikh Shahbaz
[email protected]This recipe was a little too bland for my taste. I would recommend adding more spices or herbs to give it a little more flavor.
Rima henewe
[email protected]I made this spread for my family and they loved it. It was so easy to make and it tasted delicious. I will definitely be making it again soon.
Alirazashoro Alirazashoro
[email protected]This hot artichoke spread was a hit at my last party! It was creamy, cheesy, and had the perfect amount of artichoke flavor. I will definitely be making this again.