HOT ARTICHOKE AND CRAB DIP
My friend had made this recipe. Very tasty! Serve warm with baguette slices.
Provided by bernett5
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 35m
Yield 20
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine cream cheese and mayonnaise in a large bowl until smooth; stir in garlic. Gently stir artichoke hearts, crab, Parmesan cheese, 1/3 cup green onion, 1/3 cup red bell pepper, and cayenne pepper into cream cheese mixture. Transfer the dip to a 9-inch pie dish and sprinkle top with bread crumbs.
- Bake in the preheated oven until crumb topping is golden brown and dip is hot, 20 to 30 minutes. Garnish with 2 teaspoons green onion and 2 teaspoons chopped red bell pepper.
Nutrition Facts : Calories 161.2 calories, Carbohydrate 4.5 g, Cholesterol 26.8 mg, Fat 13.8 g, Fiber 0.7 g, Protein 5.2 g, SaturatedFat 4.3 g, Sodium 272.8 mg, Sugar 0.5 g
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Md Saiful Islam Faruk
[email protected]This dip was easy to make and so delicious. I used canned artichokes and crab, and the flavor was still great. I will definitely be making this again.
ZION ROCK
[email protected]I followed the recipe exactly and the dip turned out great. It was creamy and flavorful, and the artichokes and crab were a perfect combination.
Yusuf Pickett
[email protected]This dip was a bit too rich for my taste. I think I would have preferred it with less cheese.
Mazie Gleason
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it! The dip was creamy and flavorful, and the artichokes and crab were a perfect combination.
Rasheed Khan
[email protected]This dip was easy to make and so delicious. I used fresh artichokes and crab, and the flavor was incredible. I will definitely be making this again for my next party.
Keanu Jacobs
[email protected]This dip was a bit too salty for my taste. I think I would have preferred it with less salt.
Shebuel Karulaka
[email protected]I made this dip for a party and it was a huge hit. Everyone loved it! The dip was creamy and flavorful, and the artichokes and crab were a perfect combination.
Boitumelo Mokomane
[email protected]This dip was easy to make and so delicious. I used canned artichokes and crab, and the flavor was still great. I will definitely be making this again.
ilmkiduniya
[email protected]I followed the recipe exactly and the dip turned out great. It was creamy and flavorful, and the artichokes and crab were a perfect combination.
Umair Rashid
[email protected]This dip was a bit too rich for my taste. I think I would have preferred it with less cheese.
Muhammad Giie
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it! The dip was creamy and flavorful, and the artichokes and crab were a perfect combination.
Binu Bindhu
[email protected]This dip was easy to make and so delicious. I used fresh artichokes and crab, and the flavor was incredible. I will definitely be making this again for my next party.
Aklimaakhy Aklimaakhy
[email protected]I'm not a huge fan of artichokes, but this dip was amazing! The crab and cheese flavors were so rich and flavorful. I could eat this every day.
Rohima rohima
[email protected]This dip was a huge hit at my party! I loved the creamy texture and the artichoke and crab flavors were perfect together. I will definitely be making this again.