HOT APRICOTS IN SOUR CREAM

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Categories     Fruit     Dessert     Bake     Quick & Easy

Yield 4 bowls

Number Of Ingredients 10

470g apricots halves (2-3 average tins)
1 cup sugar
4 Tablespoons self raising flour
2 cups sour cream
2 eggs
1 teaspoon vanilla essence
Topping:
2 Tablespoons sugar
2 Tablespoons butter
1 teaspoon cinnamon

Steps:

  • Line the bottom of a oven proof baking dish with a single layer of Apricot halves. (use any shape dish, but to give a size indication i use a 25-30cm round) In separate bowl, combine sugar and flour, add sour cream, egg and vanilla, mix until smooth. (Easy to mix - just with a spoon.) Pour the mixture over the apricots. Should only just cover the single layer of Apricots. Bake in moderate oven for 35mins. Remove from oven. Add crumbly topping and return to over for 10-15 mins. Topping: Combine sugar and cinnamon. Rub in butter till you get a crumbly consistency. I like it served hot from the oven with ice cream. But it is also nice cold the next day

Tony Washere
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This is a great recipe for a summer party. It's light and refreshing, and everyone loves it.


Kadir Jemal
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I love this recipe! The apricots are always perfectly cooked and the sour cream sauce is delicious.


Trisha Allison
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I highly recommend this recipe! It's easy to make and the results are impressive.


Vihaga Pathum
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.


Human Hunter
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Just made this recipe and it was a hit! My family loved the sweet and sour combination.


Aron Prasad
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⭐️⭐️⭐️⭐️⭐️ This recipe is a winner! The apricots were cooked to perfection and the sour cream sauce was tangy and creamy. I will definitely be making this again.


Anold Weisly
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? Amazing recipe! This is definitely going into my regular rotation. Thanks for sharing!


Nasima Begom
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OMG, just tried this recipe and it's absolutely delicious! I absolutely love the sweet and sour combination.


Taimen Maligo
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This was a delicious and easy recipe to make. The apricots were perfectly cooked and the sour cream sauce was tangy and creamy. I would definitely recommend this recipe to others.


Ismael Hern√°ndez Ordenes
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The apricots were perfectly cooked and the sour cream sauce was delicious. I will definitely be making this again.


Faija Farid
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This was a great recipe! I made it for my family and they all loved it. The apricots were sweet and juicy, and the sour cream sauce was tangy and creamy. I will definitely be making this again.


Huntress King
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I made this recipe for a dinner party and it was a hit! The apricots were perfectly cooked and the sour cream sauce was delicious. I will definitely be making this again.


Gamar Sagor
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This was a delicious and easy recipe to make. The apricots were perfectly cooked and the sour cream sauce was tangy and creamy. I would definitely recommend this recipe to others.


Blackman FF
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The apricots were perfectly cooked and the sour cream sauce was delicious. I will definitely be making this again.


Hafiz G
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This was a great recipe! I made it for my family and they all loved it. The apricots were sweet and juicy, and the sour cream sauce was tangy and creamy. I will definitely be making this again.


Tahir Khanii
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I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always impressive. The apricots are always perfectly cooked and the sour cream sauce is divine.


Md Amir Husen
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This was absolutely delicious! I made it for a dinner party and everyone raved about it. The apricots were perfectly sweet and tart, and the sour cream added a lovely tang. I will definitely be making this again.