HOT AND SPICY FRIED CHICKEN
From Betty's Soul Food Collection... Add black-eyed peas or a mess of greens and lots of piping-hot cornbread.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Stir pepper sauce and garlic salt until blended. Pour over chicken in large bowl; set aside.
- In medium bowl, stir together Bisquick mix, onion salt and pepper . Remove chicken from sauce; drain. Coat chicken with Bisquick mixture. Discard any remaining Bisquick mixture.
- In 12-inch skillet, heat oil over medium-high heat until hot. Reduce heat to medium. Cook chicken in oil uncovered about 15 minutes. Turn chicken; cook uncovered about 15 minutes longer or until golden brown on all sides and juice of chicken is clear when thickest pieces are cut to bone (165°F).
Nutrition Facts : Calories 555, Carbohydrate 14 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 41 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 730 mg
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Mokoena Matlala
[email protected]This recipe is a must-try for any fried chicken lover. The chicken is crispy, juicy, and flavorful.
joy Emeka
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfect.
Ethyn Hierro
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is moist and flavorful, and the crust is crispy and golden brown.
Jameel Hussain
[email protected]This recipe is easy to follow and the chicken turned out delicious. I will definitely be making it again.
Jomarlyn Lazaga
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken.
Zahra Gul
[email protected]This was my first time making fried chicken and it turned out great! The chicken was crispy and the sauce was delicious.
Ssempija Umaru
[email protected]I love this recipe! The chicken is always crispy and the sauce is flavorful.
Majba Mahid
[email protected]This recipe is a keeper! The chicken was crispy and juicy, and the sauce was delicious.
Ashley Ward
[email protected]I've made this recipe several times and it never disappoints. The chicken is always crispy and flavorful.
Jasmin Alonzo
[email protected]This is my go-to recipe for fried chicken. It's always a hit with my family and friends.
Sami Hassni
[email protected]The chicken was a little dry, but the sauce was delicious.
Awwal Sanni
[email protected]This recipe is easy to follow and the chicken tastes amazing. I've made it several times and it's always a hit.
LaLa Love
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was crispy, juicy, and flavorful. My family loved it!
Alamgir mondol
[email protected]This was the best fried chicken I've ever had. The crust was crispy and the meat was tender and juicy. I will definitely be making this again.
Umair Mahmood
[email protected]I love this recipe! The chicken is always crispy and flavorful. I've made it several times and it's always a hit.
Henry Daniel
[email protected]This fried chicken recipe is a winner! The chicken was crispy on the outside and juicy on the inside. The sauce was also delicious, with just the right amount of heat. I will definitely be making this again.