Categories Salad Vegetable Side Low Carb Low Fat Vegetarian Quick & Easy Low Cal High Fiber Low Sodium Low/No Sugar Healthy Vegan Raw
Yield 4
Number Of Ingredients 6
Steps:
- 1. Place cabbage and green onion in a large bowl. 2. In a small saucepan, over medium heat, bring vinegar, ginger, sugar (optional), and hot red pepper flakes to a boil, stirring until sugar dissolves. Pour hot dressing over cabbage and toss.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #side-dishes #vegetables #asian #chinese #easy #vegetarian #stove-top #dietary #inexpensive #equipment #3-steps-or-less
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Praveeshan Praveeshan
[email protected]I've been making this salad for years and it's one of my family's favorite summer recipes.
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[email protected]5 stars, will make again!
Folashade Adekunmi
[email protected]Delicious and healthy!
Laura Turnbull
[email protected]I've made this salad several times. It's always a crowd pleaser and it's very easy to make.
Ap T
[email protected]This recipe is simple yet delicious, I highly recommend it to anyone looking for a refreshing and healthy salad.
Mamun Billah
[email protected]I rate this a 10 of out 10!
Syed Tanjid
[email protected]It's really good, thank you!
Wilfred Hulse
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
Nicholas Gilmore bredekamp
[email protected]Easy and yummy salad, my family enjoyed it a lot.
Rodney Bennett
[email protected]Very refreshing salad!
DexyStorm
[email protected]I have made this Hot and Sour Cabbage Salad so many times (including today) and it's always delicious! Thanks for sharing!