HOT AJI SALSA
Make and share this Hot Aji Salsa recipe from Food.com.
Provided by Iowahorse
Categories Sauces
Time 40m
Yield 2 cups
Number Of Ingredients 11
Steps:
- Saute the chiles, onion and garlic in a tablespoon of the oil until soft.
- Place in a blender or food processor along with the peanuts, crackers, cheese, milk and cilantro and puree until smooth.
- Add the lemon juice and, with the machine running, add the oil a little at a time until the sauce is the desired consistency.
- Heat before serving, and store any extra in the refrigerator.
- Note: Using saltine crackers to thicken a sauce is unusual but not uncommon in Peru.
- This all-purpose sauce can be served with potatoes, french fries, corn chips, fried foods, seafood, steaks or anything else imaginable.
- The more you add, the hotter it gets and the BETTER it tastes.
Nutrition Facts : Calories 970.6, Fat 75.9, SaturatedFat 19, Cholesterol 69.7, Sodium 993.1, Carbohydrate 47.2, Fiber 6.6, Sugar 8.4, Protein 34.4
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kamal sarker
[email protected]This salsa is a must-try! It's the perfect addition to any Mexican dish.
Lord Manfia
[email protected]This salsa is amazing! I love the combination of the spicy peppers, the cilantro, and the lime juice.
Omar Johnson
[email protected]I've tried a lot of salsas, but this one is by far the best. It's so flavorful and has just the right amount of heat.
Yareli
[email protected]This salsa is delicious and easy to make. I love that it's made with fresh ingredients.
alex ball
[email protected]I love this salsa! It's the perfect addition to any Mexican dish.
mim thebe
[email protected]I'm not usually a fan of spicy food, but this salsa is the exception. It's the perfect balance of heat and flavor.
Salman Manihar
[email protected]This salsa is so easy to make and it's so delicious! I love the smoky flavor from the roasted peppers.
Vana Mcnair
[email protected]I've been making this salsa for years and it's always a hit! It's the perfect salsa for any occasion.
Waheeda Buwembo
[email protected]This salsa is amazing! It's so flavorful and has just the right amount of heat. I love that it's made with fresh ingredients and that it's so easy to make.
Daria nituica
[email protected]I made this salsa for a Cinco de Mayo party and it was a huge success! Everyone loved it. I especially liked the fact that it was easy to make and didn't require any special ingredients.
Hafiz Abdullah
[email protected]This salsa is delicious! I love the fresh, bright flavors. It's the perfect addition to any Mexican dish.
White Stone
[email protected]I love this salsa! It's the perfect balance of heat and flavor. I especially love the smokiness from the roasted peppers. I've been making it for years and it's always a hit.
Trayray
[email protected]This is my new favorite salsa! It's so easy to make and it's so delicious. I love the combination of the spicy peppers, the cilantro, and the lime juice. I've been putting it on everything from tacos to eggs.
alizay siyal
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it, even the people who don't usually like spicy food. I think the key is using fresh ingredients and not overdoing it on the heat.
Strh_SAvage23
[email protected]This salsa is incredible! The flavors are so bright and fresh, and the heat is just right. I love that it's not too spicy, so I can really enjoy the other flavors. I'll definitely be making this again and again.