HOSTESS TWINKIE SPONGE CAKE
I found a treasure trove of recipes, which were developed by a lady named Gloria Pitzer, I have no idea, who she is, but when I got my hands on the recipe book, obviously from the 50's, I freaked out. This publication has recipes from places like Woolworth's Sears, and Hudson's Cafeteria, and many, many, more. I figured that the "Zaar" would be the place to preserve them. I haven't made them all, but I know they'll be good....Enjoy!
Provided by Max Thames
Categories Lunch/Snacks
Time 1h8m
Yield 24 sandwiches (48 single cakes), 24 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs til thick&lemon colored (about 5 minutes with an electric mixer on medium speed).
- Gradually add the sugar a few spoons at a time; beat another 3 minutes.
- Slowly add flour, baking powder, salt.
- Beat in milk in three equal portions till blended.
- Add Flavoring.
- Beat 2 minutes.
- Pour batter into greased & floured jelly roll pan.
- Bake in the center of a preheated oven at 350 degrees for 38-42 minute (or till toothpick inserted in center comes out clean.
- Cool on rack, 1 hour.
- Cut into finger shapes to resemble the original Twinkie cakes.
- Spread with filling and form into sandwiches.
- Wrap and refrigerate or freeze to use as needed.
- Keeps for up to 3 weeks refrigerated. Freezes almost indefinitely if wrapped well.
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Zahra Ally
[email protected]These Twinkies were a bit dry, but the flavor was still good.
Courtney Peridore
[email protected]I've made this recipe several times and it's always a winner.
Nipayon Chakma
[email protected]I'm not a huge fan of Twinkies, but these were actually pretty good.
Yaqoobfareeha Yaqoobfareeha
[email protected]These were a fun and easy project to make with my kids.
Mano Doll
[email protected]I had trouble getting the filling to set properly, but the cakes still tasted good.
obama gaming 5
[email protected]These Twinkies were a bit too sweet for my taste, but my kids loved them.
mazher mirza
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Dev Mak
[email protected]These were so good! I brought them to a party and they were a hit.
Ashley Downard
[email protected]I've never made Twinkies before, but these turned out great! The recipe was easy to follow and the cakes were delicious.
DanIsABob
[email protected]These Twinkie sponge cakes were a huge success! They were so light and fluffy, and the filling was perfectly sweet and creamy. I'm definitely going to be making these again.