HORSERADISH MASHED POTATOES
Number Of Ingredients 6
Steps:
- 1. Heat 1 inch water to boiling in 3-quart saucepan. Add potatoes. Heat to boiling reduce heat to low. Simmer uncovered about 15 minutes or until tender drain. Return potatoes to saucepan. Shake pan with potatoes over low heat to dry remove from heat. 2. Mash potatoes until no lumps remain. Beat in yogurt, horseradish and salt. Add milk in small amounts beating after each addition (amount of milk needed to make potatoes smooth and fluffy depends on the kind of potatoes used). Beat vigorously until potatoes are light and fluffy. Sprinkle with parsley. NUTRITION INFORMATION 1 Serving Calories 135 (Calories from Fat 0) Fat 0g (Saturated 0g) Cholesterol 0mg Sodium 330mg Carbohydrate 33g (Dietary Fiber 3g) Protein 4g % DAILY VALUE: Vitamin A 0% Vitamin C 14% Calcium 6% Iron 10% DIET EXCHANGES: 2 StarchFrom "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Masooma Adeel
[email protected]These mashed potatoes were delicious! I used a combination of Yukon Gold potatoes and russet potatoes, and they were so creamy and smooth. The horseradish added a nice little kick, and the cream cheese made them extra rich. I will definitely be makin
Udith Hwk
[email protected]I made these mashed potatoes for Thanksgiving dinner, and they were a huge hit! Everyone loved the flavor of the horseradish, and the cream cheese made them extra creamy. I will definitely be making these again.
George Makeev
[email protected]These mashed potatoes were so easy to make, and they were absolutely delicious! I used a food processor to make them, and they were so smooth and creamy. The horseradish added a nice little kick, and the cream cheese made them extra rich. I will defi
Ajaj Ussj
[email protected]I've made these mashed potatoes several times now, and they are always a hit! I love the combination of the horseradish and the cream cheese. It's a great way to add a little something extra to your mashed potatoes.
Muzamil Soomro
[email protected]These mashed potatoes were delicious! I used a combination of Yukon Gold potatoes and russet potatoes, and they were so creamy and smooth. The horseradish added a nice little kick, and the cream cheese made them extra rich. I will definitely be makin
Confidence Frankline Mgbanyi
[email protected]I made these mashed potatoes for Thanksgiving dinner, and they were a huge hit! Everyone loved the flavor of the horseradish, and the cream cheese made them extra creamy. I will definitely be making these again.
Russell Aloe Fluen
[email protected]These mashed potatoes were so easy to make, and they were absolutely delicious! I used a food processor to make them, and they were so smooth and creamy. The horseradish added a nice little kick, and the cream cheese made them extra rich. I will defi
sakeena aslam
[email protected]I've made these mashed potatoes several times now, and they are always a hit! I love the combination of the horseradish and the cream cheese. It's a great way to add a little something extra to your mashed potatoes.
Ibrahim Haji
[email protected]These mashed potatoes were delicious! I used a combination of Yukon Gold potatoes and russet potatoes, and they were so creamy and smooth. The horseradish added a nice little kick, and the cream cheese made them extra rich. I will definitely be makin
911-BABA
[email protected]I made these mashed potatoes for Thanksgiving dinner, and they were a huge hit! Everyone loved the flavor of the horseradish, and the cream cheese made them extra creamy. I will definitely be making these again.
Dev Pakhrin
[email protected]These mashed potatoes were so easy to make, and they were absolutely delicious! I used a food processor to make them, and they were so smooth and creamy. The horseradish added a nice little kick, and the cream cheese made them extra rich. I will defi
Ateeq khan Ateeq khan
[email protected]I've made these mashed potatoes several times now, and they are always a hit! I love the combination of the horseradish and the cream cheese. It's a great way to add a little something extra to your mashed potatoes.
Sarah Tshilumba
[email protected]These mashed potatoes were delicious! I used Yukon Gold potatoes, and they were so creamy and smooth. The horseradish added a nice little kick, and the cream cheese made them extra rich. I will definitely be making these again.
Krechr Hollett
[email protected]I made these mashed potatoes for my family and they loved them! The horseradish adds a nice little zip to the potatoes, and the cream cheese makes them extra creamy. I will definitely be making these again.
Techno Fan Gamer
[email protected]These horseradish mashed potatoes were a hit at my holiday dinner! They were creamy and flavorful, with just the right amount of horseradish kick. I will definitely be making them again.