HORSERADISH GLAZED GRILLED CHICKEN WINGS
I LOVE horseradish anything and these wings are very good. I don't always like much heat but these are flavorful and not spicy hot. There is no afterburn either which I like. If you like things spicy, add more Tabasco. The recipe came from a book called Championship Barbecue.
Provided by Lvs2Cook
Categories Lunch/Snacks
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all the ingredients except the wings in a small pan and bring to a boil, stirring occasionally.
- When it comes to a boil, remove from heat and set aside.
- Place wings over a medium-hot grill and grill for about 15 minutes.
- Turn, and begin basting with the sauce every 10 minutes for about another 20 minutes or until the chicken is nicely glazed on both sides, cooked through and no pink remains.
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Hamo Joker
[email protected]These wings are a bit spicy, but they're not too hot. They're just right.
Shiva Raut
[email protected]I love the fact that these wings are grilled. It gives them a nice smoky flavor.
brianna olivarez
[email protected]These wings are perfect for a party. They're easy to make, and they're always a hit.
David Needham
[email protected]I've tried a lot of different wing recipes, but this one is definitely my favorite. The horseradish glaze is amazing.
Buckwild Entertainment
[email protected]These wings are a great way to use up leftover chicken. I always have a few pieces of chicken in the fridge, and these wings are the perfect way to use them up.
Khizer Mughal
[email protected]I'm not a big fan of horseradish, but I really enjoyed these wings. The glaze is not too overpowering.
Bafana Dlamini
[email protected]These wings are so addictive. I can't stop eating them!
Aaryan Soni
[email protected]The horseradish glaze is the star of the show. It's tangy, spicy, and sweet all at the same time.
Anas Mehar
[email protected]I love the crispy skin on these wings. It's the perfect contrast to the tender meat.
Namu blessing
[email protected]These wings are perfect for a party or a game day snack. They're sure to be a hit with everyone.
Muhammad Saif
[email protected]I was a bit skeptical about the horseradish glaze, but I was pleasantly surprised. It's not too spicy, and it really complements the chicken.
Alaner Giliony
[email protected]These wings are so easy to make, and they're always a hit. I love the fact that I can throw them on the grill and not have to worry about them.
Justin Salley
[email protected]I've made these wings several times now, and they're always a crowd-pleaser. I love the crispy skin and the flavorful glaze.
Raman Acharya
[email protected]I love the combination of horseradish and honey in this glaze. It's the perfect balance of sweet and savory.
Suraj Muktar
[email protected]These wings were a hit at my party! The horseradish glaze was the perfect balance of tangy and spicy, and the chicken was cooked to perfection. I will definitely be making these again.