HORSERADISH-CRUSTED TURKEY TENDERLOINS
Looking for a low-carb entree ideal for company? Consider this specialty. It won a local recipe contest and was featured on a restaurant's menu. The creamy sauce adds a flavor punch. -Ellen Cross, Hubbardsville, New York
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. Mix mayonnaise and horseradish. In a shallow bowl, toss bread crumbs with green onion and parsley. Spread tenderloins with mayonnaise mixture; dip in crumb mixture to coat. Place in a greased 15x10x1-in. pan., Bake until a thermometer reads 165°, 12-15 minutes. Let stand 5 minutes before slicing., Mix sauce ingredients. Serve with turkey.
Nutrition Facts : Calories 230 calories, Fat 9g fat (1g saturated fat), Cholesterol 53mg cholesterol, Sodium 386mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 1g fiber), Protein 30g protein. Diabetic Exchanges
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Ashok Bam
ashok-bam@hotmail.comI made this recipe for a holiday dinner and it was a big hit. The turkey was cooked perfectly and the horseradish crust was a nice touch. I would definitely make this dish again.
Joash Reddy
reddy-joash@yahoo.comThis recipe was very easy to follow and the turkey turned out moist and delicious. I would definitely make this dish again.
Ocean Rasaili
rasaili59@yahoo.comI made this recipe for a family dinner and it was a big hit. The turkey was cooked perfectly and the horseradish crust was delicious. I would definitely make this dish again.
Umer Azeem
umer.a@hotmail.frThis dish was a bit too salty for my taste. I think I would use less salt next time.
John terry Bob sniper
john91@hotmail.comI made this recipe for a holiday dinner and it was a big hit. The turkey was cooked perfectly and the horseradish crust was a nice touch. I would definitely make this dish again.
Asghar Bhutta
abhutta35@gmail.comThis recipe was very easy to follow and the turkey turned out moist and delicious. I would definitely make this dish again.
Md Tamijul
mtamijul@aol.comI made this recipe for a potluck and it was a big hit. Everyone loved the horseradish crust. I would definitely make this dish again.
Sheikh Montasir Islam
islam-s34@yahoo.comThis dish was a bit too spicy for my taste. I think I would use less horseradish next time.
Niyaz Adonis
n.a56@gmail.comI made this recipe for Thanksgiving and it was a huge hit. The turkey was cooked perfectly and the horseradish crust was delicious. I would definitely make this dish again.
Shahid Sanhwar
s-s39@gmail.comThis recipe was easy to follow and the turkey turned out great. I would definitely make this dish again.
Lency Cuizon Blanco
l-blanco@gmail.comI followed the recipe exactly and the turkey came out dry. I'm not sure what I did wrong.
n nathir
n32@hotmail.frThis dish was a bit bland for my taste. I think I would add more horseradish to the crust next time.
M Arfaq
arfaqm@yahoo.comI made this recipe for my family and they all loved it. The turkey was tender and juicy, and the crust was crispy and flavorful. I would definitely make this dish again.
Md Abu saleh Musa
m_m34@gmail.comThis recipe was a bit time-consuming, but it was worth it. The turkey was cooked perfectly and the horseradish crust was amazing. I would definitely make this dish again for a special occasion.
Suraj Uranw
u16@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of horseradish, but I'm so glad I did. The horseradish flavor was subtle and it really complemented the turkey. I would definitely make this dish again.
technical safdar
safdar.t@yahoo.comThis dish was so easy to make and it turned out so well. The turkey was moist and flavorful, and the crust was crispy and delicious. I will definitely be making this again.
Nick Deepakk
nick.deepakk@gmail.comI made this recipe for a small dinner party and it was a huge success. The turkey was cooked perfectly and the horseradish crust was a great addition. I will definitely be making this dish again.
Reema Raghoo
rr@yahoo.comThis horseradish-crusted turkey tenderloin recipe was a hit at our holiday dinner. The turkey was juicy and tender, and the crust was flavorful and crispy. I would definitely make this dish again.