Provided by Food Network Kitchen
Steps:
- Pulse 1 stick softened butter in a food processor with 1/3 cup chopped chives, 3 tablespoons horseradish, 1 teaspoon salt and 1/2 teaspoon lemon zest until smooth. Scrape the butter onto plastic wrap or parchment, wrap and shape into a log. Chill until firm. Slice and serve over grilled steak.
- TIP: Try making other flavored butters with odds and ends from your fridge: capers, pickles, olives or even hot sauce.
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Technical Gamer
[email protected]This recipe was a waste of time. The horseradish butter was bland and flavorless.
Aderogba Muminah
[email protected]I'm not sure what all the fuss is about. This horseradish butter was just okay.
Steven Roberts
[email protected]This is the best horseradish butter I've ever had!
T Perry
[email protected]I'm so glad I found this recipe! This horseradish butter is amazing.
Said Abubakar
[email protected]This butter is a great way to add some extra flavor to your favorite dishes.
suzan zuwahu
[email protected]I love the tangy flavor of the horseradish in this butter.
Sk Siam Haen সৈয়দ আশরাফ
[email protected]This butter is perfect for grilled meats and vegetables.
Mb Pagol
[email protected]I'm not a big fan of horseradish, but this butter was surprisingly good. The horseradish flavor was very mild, and the butter was very creamy.
Hans Lemayan
[email protected]This butter is so easy to make, and it's so delicious! I can't wait to try it on my next steak.
Maskarponis
[email protected]I love that this recipe uses fresh horseradish. It really makes a difference in the flavor.
Jamal Robert
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Ed Kelly
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. The horseradish butter is delicious and adds a unique flavor to my dishes.
Jfc Alam.
[email protected]This butter is a great way to add some extra flavor to your favorite dishes.
mrs brooks l
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of horseradish. But I'm so glad I did! The horseradish flavor is perfectly balanced by the butter and cream cheese.
Bilal Babar khan
[email protected]This butter is so versatile! I've used it on grilled fish, roasted chicken, and even as a spread for sandwiches.
Noe Pelagio
[email protected]I love the sharpness of the horseradish in this butter. It's perfect for grilled meats and vegetables.
Zakhmi Malang
[email protected]This horseradish butter was a hit at my last party! It's so easy to make and adds a delicious kick to any dish.