HORN AND HARDART MACARONI AND CHEESE
Horn and Hardart was a popular restaurant in Philadelphia and New York City years ago. They had many signature dishes. Macaroni and cheese was one of their best dishes. This recipe is a copycat of their recipe.
Provided by Anita Hoffman
Categories Pasta Sides
Time 35m
Number Of Ingredients 11
Steps:
- 1. In a medium saucepan, melt the butter over low heat. Blend in flour and cook 2 minutes. Beat in the milk, then the cream and cook over medium heat, stirring constantly, until the mixture comes to a boil and thickens. Remove from heat and cool slightly.
- 2. Stir in the cheese until melted, then add the tomatoes, salt, sugar and two peppers.
- 3. Add cheese mixture to the ziti.
- 4. Pour into a greased 9 X 13 inch baking dish. Bake at 400 degrees for 25 to 30 minutes or until top browns and bubbles.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
AnsarJan
[email protected]I can't wait to try this recipe. It looks so delicious!
Isha Hamza
[email protected]This is the best macaroni and cheese recipe I've ever tried. Thank you for sharing it!
Olayinka Olamide
[email protected]I've made this recipe several times and it always turns out perfectly. It's a keeper!
Abdul Mustafiz
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Tarabianca Wright
[email protected]I would definitely recommend this recipe to anyone who loves macaroni and cheese.
Aman Ullah awan Awan
[email protected]This macaroni and cheese is a hit with kids and adults alike. It's the perfect comfort food.
Inam Mtlomelo
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
nihad memmedli
[email protected]This is a great recipe for a quick and easy weeknight meal.
Abdul Rajjak
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. It's so delicious!
Leeandra Sirjue
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The macaroni and cheese is so creamy and flavorful.
Ramata
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
cotton candyfur
[email protected]This is the best macaroni and cheese I've ever had! The crispy breadcrumb topping is the perfect finishing touch.
Kristi Qirici
[email protected]I've been making this recipe for years and it never disappoints. The cheese sauce is so creamy and flavorful.
oyelade mariam
[email protected]This macaroni and cheese is a classic for a reason. It's simple to make and always a hit with the family.