HOPSCOTCH CHICKEN WINGS
Steps:
- 1. Cut each wing into three parts: the drumette (looks like a small drumstick), the wing (with the two bones), and the tip. Throw away the tips. 2. Put the wings in a saucepan, cover with water, and add the salt. Bring the water to a simmer on medium-low heat, being careful not to boil the water. 3. Once the water starts simmering, cover the pot, turn off the heat, and let the wings sit for 8 minutes so that they cook through. 4. Drain the wings and pat them dry with a paper towel, then let them air-dry on a plate, rack, or backing sheet until they're no longer moist to the touch. 5. While you're waiting, start the sauce: Mix everything but the frying oil in a large bowl using an electric whisk or a spatula and some elbow grease. 6. Heat the frying oil to 350 degrees and gently ease in the dry wings. Once the wings turn golden brown (about 5 minutes, since they're precooked), pull them out and let them drain for a moment on a plate topped with paper towels. 7. Put the wings in with the sauce, get 'em slathered up, then eat.
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Mariya Sultana
[email protected]These wings were amazing! I will definitely be making them again and again.
Noorudin NINJA
[email protected]The wings were a bit dry, but the sauce was good. I would try a different recipe next time.
SellMySins
[email protected]These wings were delicious! I will definitely be making them again soon.
Md jakar Jakar
[email protected]I made these wings for my friends and they were a huge hit! Everyone loved them.
William Manda
[email protected]These wings were a bit too spicy for me, but my husband loved them.
mike Akins
[email protected]The wings were crispy and the sauce was flavorful. I would definitely make these again.
FALAK FARIZ
[email protected]I will definitely be making these wings again. They were so good!
Shahbaz janwari
[email protected]These wings were a bit too greasy for my taste, but the flavor was good.
Kimberly Moya
[email protected]I would definitely recommend this recipe to anyone who loves chicken wings.
MD Sohail Hossen
[email protected]These wings were the perfect party food! They were easy to make and everyone loved them.
Destiny Maculey
[email protected]The wings were a bit dry, but the sauce was good.
Tina Ingle
[email protected]These wings were easy to make and they tasted amazing! I will definitely be making them again.
Ravi Gamer
[email protected]I followed the recipe exactly and the wings turned out great! I will definitely be making these again.
Saad Umar
[email protected]The hopscotch sauce was a bit too spicy for me, but the wings were still good.
Meseret Agmas Bethelem Agmas
[email protected]These wings were delicious! I will definitely be making them again.
Andrew
[email protected]I made these wings for my family and they loved them! The sauce was so flavorful and the wings were cooked perfectly.
Sini Medico
[email protected]These wings were a hit at my party! They were crispy on the outside and juicy on the inside. The hopscotch sauce was the perfect balance of sweet and spicy.