HOPPIN' JOHN SOUP
I pulled this recipe from a magazine found at work and changed it a bit to my satisfaction. It's perfect for those cold winter nights!
Provided by Linda Bryant
Categories Turkey Soups
Time 2h5m
Number Of Ingredients 12
Steps:
- 1. 1. Bring peas, turkey wings, and 6 cups water to a boil in a large boiler (I prefer a large cast iron skillet). Cover, reduce heat to medium, and simmer 45 minutes or until peas are tender, skimming any foam from surface. Drain peas, reserving 1 1/4 cups liquid. Remove turkey meat from bones. Chop meat.
- 2. Saute ham and next 7 ingredients in hot oil in a larger boiler over medium-high heat 10 minutes or until vegetables are tender. Add peas, reserved 1 1/4 cups liquid, turkey meat, collards, hot sauce, and 6 cups water. Bring to a boil; reduce heat to medium, and simmer, stirring occasionally, 30 minutes. Stir in vinegar. Season with salt and pepper. Discard bay leaf. Serve over rice (I prefer regular white rice) and enjoy!
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Dilsher khan
[email protected]I love soup, and this Hoppin' John soup is one of my favorites. It's hearty, flavorful, and incredibly comforting. I love the combination of black-eyed peas, rice, and smoked turkey. It's the perfect soup to enjoy on a cold winter day.
Muhammed imran
[email protected]This Hoppin' John soup is the perfect tailgate food! It's easy to make ahead of time and transport, and it's always a crowd-pleaser. The soup is hearty and flavorful, and it's the perfect way to warm up on a chilly game day.
Suchihang Limbu
[email protected]I made this soup for a party I hosted recently, and it was a huge hit! Everyone loved the unique flavor combination and the hearty texture. It was the perfect dish to serve on a cold winter day. I'll definitely be making this again for future gatheri
Harram
[email protected]This was my first time making Hoppin' John soup, and it turned out amazing! The recipe was easy to follow, and the soup was incredibly flavorful. I loved the combination of black-eyed peas, rice, and smoked turkey. I'll definitely be making this agai
Dj Allen Rich
[email protected]I made this soup vegetarian by omitting the turkey and adding extra vegetables. It turned out great! The soup was still hearty and flavorful, and the vegetables added a nice variety of textures and flavors. I served it with a side of cornbread, and i
Faisal Iqbal Faisal Iqbal
[email protected]I'm a traditionalist when it comes to Hoppin' John. I prefer the classic combination of black-eyed peas, rice, pork, and spices. While this soup version is delicious, I missed the richness and smokiness of the pork. I might try adding some smoked sau
Matt Paulino
[email protected]I love spicy food, so I added a bit of cayenne pepper and chili flakes to this soup. It gave it a nice kick without overpowering the other flavors. The soup was hearty, flavorful, and perfectly spiced. I'll definitely be making this again!
Soniya Farhad
[email protected]I'm always looking for healthier alternatives to my favorite dishes. This Hoppin' John soup is a winner in that regard. It's packed with nutritious ingredients like black-eyed peas, brown rice, and vegetables. Plus, the smoked turkey adds a delicious
Hridoy Side
[email protected]As a working mom, I appreciate recipes that are quick and easy to prepare. This Hoppin' John soup fits the bill perfectly. It came together in under an hour, and the flavors were fantastic. My family loved it, and I'll definitely be adding it to my r
new bangla chanal
[email protected]I love Hoppin' John, and this soup version is no exception. The smoky flavor from the turkey and the richness of the broth make this soup incredibly satisfying. I added a bit of extra spice to give it a little kick. Will definitely be making this aga
Rahat Sheikh
[email protected]This Hoppin' John soup is a delightful and soulful dish that exceeded my expectations. The combination of black-eyed peas, rice, smoked turkey, and flavorful spices resulted in a hearty and comforting soup. The recipe was easy to follow, and the soup