HONG KONG BBQ SAUCE
There are many wonderful BBQ sauces around, but what intrigued me about this recipe was that it had hoisin sauce. It is fast, easy and only 5 ingredients. The spices are only a guide line....they can be kicked up if wanted
Provided by Abby Girl
Categories Low Cholesterol
Time 20m
Yield 2 cups
Number Of Ingredients 5
Steps:
- In a medium saucepan, combine all ingredients.
- Bring to a simmer and cook, stirring until brown sugar dissolves and sauce is warmed through, about 10 minutes.
- This enough marinade for 2 meals.
Nutrition Facts : Calories 420.1, Fat 6.9, SaturatedFat 2.3, Cholesterol 10.7, Sodium 1845.8, Carbohydrate 82.9, Fiber 5.2, Sugar 54.9, Protein 7.6
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Seer Joel
[email protected]I'm not sure what I did wrong, but my sauce turned out way too salty. I followed the recipe exactly, so I'm not sure what happened.
Rakib Been
[email protected]This is the best Hong Kong BBQ sauce I've ever had. It's so easy to make, and the flavor is incredible.
Jordan Rook
[email protected]This sauce is amazing! It's the perfect blend of sweet, savory, and smoky. I've used it on chicken, pork, and tofu, and it's always delicious.
Camara Riley-Israel
[email protected]I made this sauce for a party, and it was a huge hit! Everyone loved the flavor, and I got so many compliments.
SHEHRYAR ATIF
[email protected]This is my go-to recipe for Hong Kong BBQ sauce. It's always a hit with my family and friends.
Topu Patul
[email protected]I've been using this recipe for years, and it's always a crowd-pleaser. The sauce is so flavorful and delicious.
Zojana Gjoni
[email protected]I love the smoky flavor of this sauce. It's the perfect way to add a little something extra to grilled meats.
Tapiwa Junior Chimombe
[email protected]This sauce is perfect for busy weeknights. It's quick and easy to make, and it always turns out great.
AFTAB ALAM
[email protected]I'm not a big fan of BBQ sauce, but this one is an exception. It's so flavorful and versatile. I've used it on chicken, pork, and tofu, and it's always delicious.
Emma Foulkes
[email protected]I made this sauce for a party, and it was a huge hit! Everyone loved the flavor, and I got so many compliments.
Fawad awan
[email protected]The sauce was a bit too sweet for me, but otherwise it was very good. I would probably reduce the amount of honey next time.
Leta Mess
[email protected]I followed the recipe exactly, and the sauce turned out a little too salty for my taste. I would recommend using less soy sauce next time.
Sarahhh
[email protected]This sauce is a game-changer! It's the perfect addition to chicken, pork, or tofu. I can't wait to try it on other dishes.
Shohel shabake keno bad deyau holo Ahammed
[email protected]I've tried many different Hong Kong BBQ sauce recipes, but this one is by far the best. It's so easy to make, and the flavor is incredible.
Bryor
[email protected]This was my first time making Hong Kong BBQ sauce, and it turned out great! The instructions were easy to follow, and the sauce had the perfect balance of sweet, sour, and savory flavors.
Mithu Dupcachiya
[email protected]Amazing recipe! The sauce was tangy and flavorful, and the chicken came out perfectly tender and juicy. My family loved it, and I will definitely be making this again.