A lovely cake with chunks of apples flavored with honey, coffee and grated lemon rind.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 14
Number Of Ingredients 15
Steps:
- In a large bowl, cream the butter or margarine with the brown sugar. Beat in the eggs, then the honey, lemon rind, and coffee.
- In another bowl, stir together the flours, baking powder, baking soda, salt, cinnamon and nutmeg. Beat into the creamed mixture. Stir in the apples and walnuts.
- Turn the batter into a greased and floured tube pan. Bake the cake into a preheated 350 degrees F (175 degrees C) oven for 1 hour and 10 minutes, or until it tests done with a toothpick. Let cool on a rack. Makes 16 servings.
Nutrition Facts : Calories 339.8 calories, Carbohydrate 53 g, Cholesterol 63.1 mg, Fat 13.1 g, Fiber 2.9 g, Protein 5.8 g, SaturatedFat 6.3 g, Sodium 283.9 mg, Sugar 28.6 g
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Mahendra Bhusal
[email protected]This cake is so good, I could eat it every day!
Boplod Islome
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Deonarine Bali
[email protected]The cake didn't rise very well. I'm not sure what I did wrong.
Malik Ahmad Ahmad
[email protected]The cake was a bit dry. I think I'll add some extra butter or oil next time.
Momin Moksadul
[email protected]This cake is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Sandile Syabonga
[email protected]I'm not sure about the oat topping. I think I might try it without it next time.
Tiffany Ward
[email protected]This recipe seems a bit complicated, but I'm sure it's worth it. I'm going to give it a try this weekend.
abrham mhretu
[email protected]I'm definitely going to make this cake for my next party. It looks like it would be a crowd-pleaser.
anik Islam
[email protected]This cake looks so delicious! I can't wait to try it.
Gwen Stratton
[email protected]I love the combination of apples and honey in this cake. It's a classic flavor combination that never gets old.
Adrian sandoval
[email protected]This cake is perfect for fall! The apples and honey give it a warm and cozy flavor that's perfect for a chilly day.
Mari Balxamishvili
[email protected]I'm not a big baker, but this recipe was so easy that even I could do it! The cake turned out beautifully and tasted even better than it looked.
Deborah Bennett
[email protected]This recipe was easy to follow and the cake turned out perfectly. It was so moist and fluffy, and the apples were perfectly tender. I would definitely make this again.
Landon Long
[email protected]I made this cake for a potluck and it was a huge hit! Everyone raved about how moist and flavorful it was. The honey glaze on top really made it special.
Israfeel Islam
[email protected]This honeyed apple cake was an absolute delight! The flavors of the apples, honey, and cinnamon blended perfectly, creating a moist and tender cake that was bursting with autumnal goodness. I loved the crunchy oat topping, which added a nice textural