These cookies use honey instead of white granulated sugar. Also, 100% whole wheat flour used instead of all purpose flour. Tempature is lowered on purpose beacause honey burns at higher tempatures. This is suppose to be a healthier alternative to cookies made with white sugar.
Provided by SFL7544
Categories Dessert
Time 30m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 15
Steps:
- Mix all ingredients until well combined- except oats, raisins and nuts.
- Mix in Oats, raisins, and nuts. Mix well.
- Drop onto lightly greased baking sheet using ice cream scoop.
- Bake at 325 degrees for 18-20 minutes.
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Queen Love Hines
[email protected]I've never made oatmeal cookies before, but these were really easy to follow. I'm so glad I tried them!
Muhammad Faiq Qureshi
[email protected]These cookies are the perfect combination of chewy and crispy. They're also not too sweet, which I appreciate.
Shwaeb Serwan
[email protected]I'm always looking for healthy cookie recipes, and these fit the bill. They're made with whole wheat flour and honey, so they're a good source of fiber and nutrients.
Gos Man
[email protected]I made these cookies for my kids' school bake sale and they were a huge hit! The kids loved them.
Hassan Ali cheema Hassan Ali cheema
[email protected]These cookies are the perfect afternoon snack. They're sweet and satisfying, but they're not too heavy.
Naveed king official
[email protected]I'm not a baker, but these cookies were so easy to make. I'm definitely going to try more recipes from this website.
Saabirin Xasan
[email protected]These cookies are delicious! I love the way the honey and oatmeal flavors complement each other.
Faizan attique
[email protected]I've made these cookies several times now and they're always a hit. They're my go-to cookie recipe.
Ali Rizvi
[email protected]These cookies are a great way to use up leftover honey. They're also a healthier alternative to traditional oatmeal cookies.
Savid rehman
[email protected]I followed the recipe exactly and the cookies turned out perfect! They're the perfect balance of chewy and crispy.
Rick Numb
[email protected]These cookies are so easy to make, and they're so delicious! I love the combination of honey and whole wheat flour.
Isaiah Baiza
[email protected]I'm not a big fan of oatmeal cookies, but these were really good! The honey flavor is a nice touch.
sameeha rahman
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Anthony Goodman
[email protected]These cookies were a hit with my family! They're soft and chewy, with a delicious honey flavor. I'll definitely be making them again.