HONEY WHOLE WHEAT ENGLISH MUFFINS
Number Of Ingredients 11
Steps:
- In the bowl of a stand mixer, mix together flours, yeast, baking powder, salt and cinnamon. In a small microwave safe bowl, microwave the water and milk until warm, about 30-60 seconds depending on your microwave. Add the honey to the milk and water, then add to the dry ingredients. Beat on medium speed until flour is completely mixed in, scraping down the sides of the bowl as needed. Using dough hook, mix (knead) until the dough is smooth and starts to pull away from the edges of the bowl, about 10 minutes. Place dough in a lightly oiled bowl and cover with plastic wrap. Allow to rise in a warm place until doubled in size, about 1 hour. Turn dough onto a lightly floured surface and divide in to 8-10 equal portions and shape them into round balls. Dough will be sticky, but try to use the least amount of flour possible. Place balls of dough on cookie sheet that has been sprinkled with cornmeal. Press dough down until it is about 1 inch thick. Spray tops with cooking spray and cover loosely with plastic wrap. Let dough rise until double in size, about 40 minutes. Heat griddle or skillet to medium heat. Brush butter over hot griddle. One at a time, gently place dough cornmeal side down onto griddle, placing the dough 2 inches apart. Reduce heat to medium-low and cook until bottom is well-browned, about 8 minutes. Turn muffins over, reduce heat to low and cook for another 8-10 minutes, or until muffins sound hollow when tapped.
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Tumusiime Devis
[email protected]I had a hard time getting the muffins to rise. I'm not sure what I did wrong.
Rubby Kmurad
[email protected]These muffins are a bit too sweet for my taste, but they're still good. I think I'll try using less honey next time.
Olwethu Mndela
[email protected]I love that these muffins are made with honey instead of sugar. It gives them a unique flavor that I really enjoy.
Ihsankhan Marwat
[email protected]These muffins are a great way to use up leftover whole wheat flour. They're also a great addition to any breakfast or brunch menu.
Daniel Danzzy
[email protected]I'm so glad I found this recipe. These muffins are delicious and they're so much healthier than store-bought muffins.
David Blixt
[email protected]These muffins are a lifesaver! They're so easy to make and they're always a hit with my family and friends.
Arshad Shah
[email protected]I've been making these muffins for years and they're always a hit. They're perfect for breakfast or brunch, and they're also great for freezing.
Odudu Aniekan
[email protected]These muffins are a great way to start the day. They're healthy and filling, and they taste great. I highly recommend them!
R3TRO Midnight
[email protected]I love these muffins! They're so easy to make and they taste delicious. I always have them on hand for breakfast or a snack.
David Young
[email protected]These muffins are amazing! They're so light and fluffy, and the honey flavor is perfect. I'll definitely be making them again.
MyNeverletgo
[email protected]Meh.
Abongile Makatshu
[email protected]These muffins were a bit dry.
Lika Likuna
[email protected]I had a hard time getting the muffins to rise. I'm not sure what I did wrong.
Deanna Wilson
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I'll try using less honey next time.
Sophia Yaxley
[email protected]I've tried a lot of English muffin recipes, but this one is my favorite. The honey gives them a unique flavor that I love. They're also really easy to make.
sheilamlasseigne
[email protected]These muffins are delicious! I love the honey flavor and the texture is perfect. They're also really easy to make.
Gunner Grinch
[email protected]I was looking for a healthier English muffin recipe and this one fit the bill. They were really easy to make and tasted great. I will definitely be making them again.
dennis fillbrandt
[email protected]I've made these muffins several times now and they are always a success. They're light and fluffy, with a perfect sweetness from the honey. I highly recommend them!
Cameron Dickens
[email protected]These honey whole wheat English muffins were a hit! They were super easy to make and turned out perfectly. I love the honey flavor, and they're so much healthier than store-bought muffins.