Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place walnuts on a baking sheet. Bake until toasted and fragrant, about 10 minutes. Transfer walnuts to a plate to cool.
- When walnuts are cool, transfer to a resealable plastic bag and crush with a rolling pin.
- Combine cream cheese, honey, and walnuts in a food processor and pulse until creamy.
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Sima Sordar
[email protected]I've made this Honey Walnut Cream Cheese several times and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy appetizer.
Nasir Islam
[email protected]This Honey Walnut Cream Cheese is the perfect party food. It's easy to make ahead of time and always a crowd-pleaser.
Arshi Arshi
[email protected]I love the crunch of the walnuts in this Honey Walnut Cream Cheese. It adds a great texture to the dish.
Mutebi Joshua
[email protected]This is the best Honey Walnut Cream Cheese recipe I've ever tried. It's so easy to make and the flavor is amazing.
Lungisile Abigail NGCOBO
[email protected]I made this Honey Walnut Cream Cheese for my family and they all loved it. Even my picky kids ate it up!
Audrey De bruin
[email protected]This Honey Walnut Cream Cheese is so creamy and delicious. I can't get enough of it!
Moha Adil
[email protected]I love the combination of sweet and savory in this Honey Walnut Cream Cheese. It's the perfect balance of flavors.
Jordan Registre
[email protected]This is my go-to recipe for Honey Walnut Cream Cheese. It's so simple to make and always turns out perfectly.
faisal faisal
[email protected]I made this Honey Walnut Cream Cheese for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Almeta Mallory
[email protected]This Honey Walnut Cream Cheese is the perfect appetizer or snack! It's so easy to make and always a crowd-pleaser.