HONEY SWEET CORNBREAD
Make and share this Honey Sweet Cornbread recipe from Food.com.
Provided by ame2sky
Categories Quick Breads
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Grease and flour 8x8 baking pan and set aside.
- Combine flour, cornmeal, baking powder and salt in mixing bowl and set aside.
- Place margarine and sugar in large bowl of mixer and cream until smooth. Add honey and eggs and beat to blend, scraping bottom and sides of bowl frequently.
- Beat in half of the milk. Beat in half of the flour mixture. Repeat with remaining milk and flour mixture.
- With mixer at lowest speed, continue to mix for 4 minutes.
- Pour batter into prepared pan and bake in oven 50 to 60 minutes or until toothpick inserted in center comes out clean.
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Rasick Akbar
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful. I will definitely be making it again.
Hilka Johannes
[email protected]I made this cornbread for a holiday party and it was a hit. Everyone loved it. It's so moist and delicious.
Keith Steeno
[email protected]This is my new favorite cornbread recipe. It's so easy to make and it always turns out perfect. I love the sweet and savory flavor.
Nalliah Piraveen
[email protected]I've been looking for a good honey cornbread recipe and this one is perfect. It's easy to make and it tastes delicious. I love that it's not too sweet.
Gaming With Akil
[email protected]This cornbread is amazing! I made it for a potluck and it was a huge hit. Everyone loved it. I will definitely be making it again.
Meaflor Abriol
[email protected]This is the best cornbread I've ever had. It's so moist and fluffy, with a perfect amount of sweetness. I love that it's made with honey instead of sugar. It's definitely a keeper!
Ajit Dey
[email protected]This cornbread is delicious! It's so moist and flavorful. I love the hint of sweetness from the honey. I will definitely be making this again.
Md Rihan babu
[email protected]I was skeptical about this recipe because I'm not a big fan of cornbread. But I was pleasantly surprised! This cornbread is moist and flavorful, with a slightly crispy crust. I especially love the honey butter that goes with it.
Ayaat Fatma
[email protected]This is my go-to cornbread recipe. It's so simple and delicious. I love that I can use ingredients that I usually have on hand. It's also a great way to use up leftover corn.
Bf Rohan
[email protected]I've made this cornbread several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser. I love that it's not too sweet, and the honey adds a nice touch of flavor.
Gamein Abir
[email protected]This honey sweet cornbread is the perfect combination of sweet and savory. It's moist and fluffy, with a crispy golden crust. I followed the recipe exactly and it turned out perfectly. I served it with honey butter and it was a hit with my family.