HONEY SRIRACHA CHICKEN TENDERS
Some things are just better together and honey with Sriracha is the perfect example. Sweet with just the right amount of spicy, this treatment adds tons of flavor to your crispy, breadcrumb-coated chicken tenders. With 4 ingredients and 10 minutes of prep time, honey Sriracha chicken tenders could be cooking up in your oven-talk about weeknight friendly!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Spray large cookie sheet with cooking spray.
- In small bowl, mix honey and 1/4 cup Sriracha sauce. In large resealable food-storage plastic bag, place bread crumbs. Coat chicken with Sriracha mixture. Place in bread crumb bag; seal and shake to coat. Place chicken on cookie sheet.
- Bake 15 to 20 minutes, turning once, until chicken is no longer pink in center and bread crumbs are golden brown. Serve with additional Sriracha sauce.
Nutrition Facts : Calories 300, Carbohydrate 37 g, Cholesterol 60 mg, Fat 1, Fiber 0 g, Protein 24 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 480 mg, Sugar 19 g, TransFat 0 g
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Angela Cherry
[email protected]I'm so glad I found this recipe! These chicken tenders are the perfect combination of sweet and spicy. I will definitely be making them again and again.
Raed Arnaout
[email protected]These chicken tenders were easy to make and turned out great. I will definitely be making them again.
Chocholatejane Thrift
[email protected]I made these chicken tenders for my kids and they devoured them. They loved the crispy coating and the sweet and spicy sauce.
Mdmaynul Khan
[email protected]The chicken tenders were a bit dry, but the sauce was delicious.
Mario Andazola -Los Ausentes
[email protected]I've made these chicken tenders several times and they're always a crowd-pleaser. I love that you can adjust the amount of sriracha to taste.
raven Singleton
[email protected]These chicken tenders were a little too spicy for my taste, but my husband loved them.
Md Yousuf
[email protected]I followed the recipe exactly and the chicken tenders turned out perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Golden Passion Tv
[email protected]I'm not a huge fan of spicy food, but these chicken tenders were surprisingly mild. The honey really helped to balance out the heat of the sriracha.
Junaid Alam
[email protected]I made these chicken tenders for a party and they were gone in minutes! Everyone loved them.
Onyibest Eze
[email protected]These honey sriracha chicken tenders were a hit with my family! The chicken was crispy and juicy, and the sauce was the perfect balance of sweet and spicy. I will definitely be making these again.