"I've made this simple side dish for more than 35 years," says Alpha Wilson of Roswell, New Mexico. Cinnamon and ginger give a nice spiced flavor to the moist tender squash halves. You can use up the extra squash in the two recipes that follow.
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. In a large bowl, mix the first five ingredients. Cut squash in half; remove and discard seeds. Fill squash halves with butter mixture., Place in a greased 15x10x1-in. baking pan. Bake, covered, 1 hour or until squash is tender. Bake, uncovered, 10 minutes longer or until filling is bubbly.
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asif vlogs
[email protected]This recipe was just okay. I think I would try a different recipe next time.
yaseen servicing
[email protected]The acorn squash was a bit dry. I think I would add more butter or oil next time.
REUBEN MATHEW
[email protected]This recipe was a bit too sweet for my taste. I think I would reduce the amount of honey next time.
T Stephen Harkins
[email protected]I made this recipe for a dinner party and it was a big hit! Everyone loved the flavor of the honey-spice glaze and the squash was cooked perfectly.
PubgBoy PubgBoy
[email protected]This dish is a great way to use up leftover acorn squash. It's also a healthy and delicious side dish.
Taspiya Islam
[email protected]I'm not a big fan of acorn squash, but this recipe changed my mind! The honey-spice glaze is so flavorful and the squash is roasted perfectly.
Frankie Winton
[email protected]This recipe is a keeper! The honey-spice glaze is amazing and the squash is roasted to perfection.
Jasim Ahmed
[email protected]So easy and so good! I will definitely be making this again.
Maria Mena
[email protected]This was a great recipe! The squash was roasted perfectly and the glaze was delicious. I would definitely make this again.
Karami Nordine
[email protected]I love this recipe! The honey-spice glaze is so flavorful and the roasted squash is always perfect. I've made this dish several times and it's always a hit.
Nosipho Mteki
[email protected]This recipe was easy to follow and the results were delicious! The acorn squash was perfectly roasted and the honey-spice glaze was the perfect finishing touch.
sadar chandio
[email protected]I made this dish for a potluck and it was a huge success! Everyone raved about the flavor and how easy it was to make. I will definitely be making this again.
Nathi Zulu
[email protected]This acorn squash dish was a hit at our Thanksgiving dinner! The honey-spice glaze added a delicious and unique flavor that everyone loved. The squash was cooked perfectly and was so tender and tasty.