HONEY ROASTED CASHEWS
Make and share this Honey Roasted Cashews recipe from Food.com.
Provided by Mandy
Categories Lunch/Snacks
Time 11m
Yield 450 grams, 16 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 180.C.
- Line a baking tray with non-stick baking paper.
- Combine last 4 ingredients and pour over cashews, toss to coat.
- Spread the cashew mixture over the lined tray and bake for 8-10 mins, stirring once, or until golden.
- Set aside to cool & store in an airtight container.
Nutrition Facts : Calories 186.7, Fat 15.2, SaturatedFat 2.6, Sodium 3.8, Carbohydrate 10.6, Fiber 1, Sugar 3.6, Protein 4.8
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Abdullrahman Dawaliby
[email protected]I'm allergic to cashews. Is there a substitute I can use?
Mira Faiyad
[email protected]I love honey roasted cashews! This recipe looks like a great way to make them at home.
Suban Ali
[email protected]This recipe seems really easy to follow. I'm going to try it this weekend.
Juan Aranda
[email protected]Can I use a different type of nut in this recipe?
Ahmad Abbas
[email protected]I'm not sure about this recipe. It seems like it would be too sweet.
MD Seraj
[email protected]These look so good! I can't wait to try them.
Asad Ur Rehman
[email protected]I followed the recipe exactly and the cashews came out burnt. Not sure what I did wrong.
sandy reed
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Shazzad Shurob
[email protected]I'm not a huge fan of cashews, but these were really good! The honey roasting gives them a nice sweet and salty flavor.
Kakooza Emmanuel
[email protected]Just made these and they are so good! I used a little less honey than the recipe called for and they are still plenty sweet.
ZEESHAN SOOMRO
[email protected]These cashews are amazing!! I love how crispy and flavorful they are. I will definitely be making these again.
faraz ishfaq
[email protected]Absolutely delicious! The honey roasted cashews were a hit at my party. They were so easy to make and turned out perfectly. Thanks for sharing this recipe!