A recipe by Martha Stewart. The honey can be replaced with real maple syrup. I always refrigerate and serve it with the drizzled honey and cinnimon over top.
Provided by FrVanilla
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Bring 3 1/2 cups milk, the rice, sugar, vanilla, and salt to a boil in a medium saucepan. Reduce heat, and simmer, stirring often, until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Remove from heat. Stir in remaining 1/4 cup milk and the honey. Let stand for 5 minutes. Divide among parfait glasses or bowls, and drizzle with honey.
Nutrition Facts : Calories 304.3, Fat 7.6, SaturatedFat 4.3, Cholesterol 22.9, Sodium 138.2, Carbohydrate 50.2, Fiber 0.7, Sugar 30.9, Protein 8.9
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Usman Opal
uopal23@gmail.comI followed the recipe exactly and my rice pudding turned out lumpy. I'm not sure what I did wrong.
Sidbot511
sidbot51111@yahoo.comThis rice pudding is a little too sweet for my taste, but it's still a good recipe.
Dario Faustene
f.dario57@hotmail.comI'm not a big fan of rice pudding, but this recipe changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Youssf 326
youssf_35@yahoo.comThis rice pudding is the perfect dessert for a special occasion.
Elizabeth Mosimane
e_m42@yahoo.comI made this rice pudding for a potluck and it was a huge hit! Everyone loved it.
SSG SQUAD gaming
g-s@gmail.comThis rice pudding is a great way to use up leftover rice. It's also a delicious and affordable dessert.
Josefina Castelan
j.c@yahoo.comThis is the best rice pudding I've ever had! It's so creamy and flavorful. I will definitely be making this again.
Awa Ba
awa.b89@hotmail.co.ukI love how versatile this recipe is. I've added different fruits, nuts, and spices to it and it's always delicious.
Santo Modol
m_s@gmail.comThis was my first time making rice pudding and it turned out great! The instructions were easy to follow and the pudding was cooked to perfection.
Jamila Akter
aj@hotmail.co.ukI've made this rice pudding a few times now and it's always a hit! My family loves the creamy texture and the subtle sweetness of the honey.
Sibonisiwe Mkwananzi
m@yahoo.comThis honey rice pudding is the perfect comfort food! It's creamy, sweet, and just the right amount of sticky. I love that it's made with simple ingredients that I always have on hand.