HONEY PUFF

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Honey Puff image

Make and share this Honey Puff recipe from Food.com.

Provided by loof751

Categories     Breakfast

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 10

3 ounces cream cheese, cubed
1 cup flour
1 cup milk
6 eggs
3 tablespoons honey
1 teaspoon vanilla
1/2 teaspoon salt
1/2 teaspoon baking powder
3 tablespoons butter
2 tablespoons powdered sugar

Steps:

  • Combine cream cheese, flour, milk, eggs, honey, vanilla, salt, and baking powder in a blender and process on high for 3-4 minutes or until well blended.
  • Heat the butter in a 10-inch baking pan at 375 degrees until melted. Swirl to coat pan.
  • Pour the cream cheese mixture into the prepared pan. Bake at 375 degrees for 25-30 minutes or until a knife inserted in the middle comes out clean. (the puff will rise and fall like a souffle).
  • Sprinkle baked puff with powdered sugar.

Nutrition Facts : Calories 317.3, Fat 17.1, SaturatedFat 8.9, Cholesterol 222.6, Sodium 412.2, Carbohydrate 30.2, Fiber 0.6, Sugar 12, Protein 10.7

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