Steps:
- 1. Mix first four ingredients in a bowl; stir well and set glaze aside. Steam or boil sweet potatoes until crisp-tender. Thread 3 sweet potato cubes,, 3 pork cubes, 2 peach quarters, 4 green pepper pieces and 4 onion pieces alternately onto each of 8 10-inch skewers. Brush kabobs with honey glaze mixture. Lightly oil grill. Grill over medium-hot coals 5 minutes on each side, basting occasionally with glaze
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what'ssap stutas
s.w57@yahoo.comI made these kabobs for my family, and they loved them! The pork was cooked perfectly, and the honey glaze was delicious.
hyder channa
channa.h42@yahoo.comThese kabobs were delicious! The pork was tender and juicy, and the honey glaze was the perfect finishing touch.
iam Lara
lara-i@yahoo.comI'm not a big fan of pork, but I loved these kabobs. The honey glaze was the perfect balance of sweet and savory, and the pork was cooked to perfection. I will definitely be making these again.
Shiraz Gul
s-gul8@aol.comThese kabobs were amazing! I followed the recipe exactly, and they turned out perfectly. The pork was tender and juicy, and the honey glaze was to die for. I will definitely be making these again and again.
Fran Martinez
m.f69@aol.comI made these kabobs for a party, and they were a huge hit. Everyone loved them! The pork was cooked perfectly, and the honey glaze was delicious. I will definitely be making these again.
Mrs2 Sulaiman
mrs2s40@gmail.comThese kabobs were delicious! The pork was tender and juicy, and the honey glaze was the perfect finishing touch. I served them with rice and vegetables, and it was a hit with my family.
Yvette Bristow watts
wy@yahoo.comI'm not a big fan of pork, but I loved these kabobs. The honey glaze was the perfect balance of sweet and savory, and the pork was cooked to perfection. I will definitely be making these again.
Faysal Mia
mia_faysal3@hotmail.comThese kabobs were so easy to make, and they tasted amazing. The pork was cooked perfectly, and the honey glaze was the perfect finishing touch. I will definitely be making these again.
Yana Gonzalez
g-yana88@yahoo.comI followed the recipe exactly, and the kabobs turned out perfectly. The pork was tender and juicy, and the honey glaze was delicious. I served them with rice and roasted vegetables, and it was a hit with my family.
Gullo Naeem
g_naeem18@yahoo.comThese kabobs were amazing! The pork was cooked perfectly, and the honey glaze was to die for. I will definitely be making these again and again.
Richard Duarte
rduarte37@gmail.comI made these kabobs for dinner last night, and they were a huge hit with my family. The pork was tender and juicy, and the honey glaze was the perfect balance of sweet and savory. I will definitely be making these again.
Baddy Draust
b_draust@hotmail.comThis was my first time making pork tenderloin kabobs, and I'm so glad I tried this recipe. The pork was cooked perfectly, and the honey glaze was delicious. I will definitely be making these again.
Bzunesh Abebe
bzuneshabebe@gmail.com5 stars! This recipe is a keeper. The pork was so tender and flavorful, and the honey glaze was the perfect finishing touch. I will definitely be making this again and again.
Oscar Hern√°ndez
hoscar@yahoo.comI love how easy this recipe was to follow. Even my kids could help me make them. And the results were delicious! The pork was tender and juicy, and the glaze was finger-licking good.
Nada Korhani
n.k9@yahoo.comThese kabobs were a hit at my last party! The honey glaze was the perfect balance of sweet and savory, and the pork was cooked to perfection. I will definitely be making these again.