HONEY PECAN TRIANGLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



HONEY PECAN TRIANGLES image

Categories     Cookies     Nut     Christmas     Super Bowl     Thanksgiving

Yield 4 Dozen

Number Of Ingredients 10

2 teaspoons plus 1⁄2 cup butter (no substitutes), softened, divided
1⁄2 cup packed brown sugar
1 egg yolk
1 1⁄2 cups all-purpose flour
TOPPING:
1 cup packed brown sugar
1⁄2 cup butter
1⁄4 cup honey
1⁄2 cup whipping cream
4 cups chopped pecans

Steps:

  • Line a 13-by-9-by-2-inch baking pan with foil; butter the foil with 2 teaspoons butter. In a mixing bowl, cream remaining butter with brown sugar. Add egg yolk; mix well. Gradually add flour. Press into prepared pan. Bake at 350 degrees for 15 minutes or until golden brown.Meanwhile, in a saucepan, combine the brown sugar, butter and honey. Bring to a boil over medium heat; cook and stir for 3 minutes. Remove from the heat; stir in cream and pecans. Pour over crust. Bake for 26 minutes or until hot and bubbly. Cool completely on a wire rack.Use foil to lift the bars out of the pan and place on a cutting board. Carefully remove foil. Cut into 24 bars; cut each in half diagonally.

Ayaan Paryar
[email protected]

These triangles are the perfect treat for any occasion. I love them!


Pincode Hyro
[email protected]

I'm allergic to pecans, but I made these triangles with walnuts instead and they were still delicious.


Ja'Vontez McCray
[email protected]

These triangles are so addictive! I can't stop eating them.


editor xml
[email protected]

I'm not a baker, but these triangles were so easy to make. I'm definitely going to try more of your recipes.


NASIM YT
[email protected]

These triangles are the perfect combination of sweet and savory. I highly recommend them.


Aasma Magar
[email protected]

I made these for a potluck and they were a huge success! Everyone loved them.


Darragh McLaughlin
[email protected]

These were delicious! I will definitely be making them again.


Salifu Awudu
[email protected]

The triangles were a little dry. I think I should have added more butter to the crust.


Jinka Swamy
[email protected]

These triangles were a bit too sweet for my taste. I would recommend using less honey next time.


Toymlattravel Morayo
[email protected]

I'm not a big fan of pecans, but these triangles were still really good. The honey flavor was very prominent.


Thushan ruparathna
[email protected]

These triangles were so easy to make and turned out great! I used a pre-made pie crust to save time.


Muhammad Mubeen
[email protected]

I made these honey pecan triangles for my family and they loved them! The combination of sweet and savory was perfect.


Muhammed Alslamy
[email protected]

These honey pecan triangles were a hit at my party! They were so easy to make and tasted delicious. I will definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #south-west-pacific     #for-large-groups     #pies-and-tarts     #desserts     #fruit     #australian     #nuts     #dietary     #low-sodium     #low-in-something     #number-of-servings     #4-hours-or-less