When we left Texas to head north, a neighbor gave me so many pecans from his trees that my trunk was bulging at the seams. This is one of the squares I brought back for him the next year. He loved them! -Lorraine Caland, Shuniah, Ontario
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Line a 13x9-in. baking pan with parchment, letting ends extend up sides of pan. In a large bowl, cream the butter, brown sugar and salt until light and fluffy. Gradually beat in flour. Press onto bottom of prepared pan. Bake 16-20 minutes or until lightly browned. , In a small saucepan, combine the first six filling ingredients; bring to a boil. Cook 1 minute. Remove from the heat; stir in pecans and maple flavoring. Pour over crust., Bake 10-15 minutes or until bubbly. Cool in pan on a wire rack. Lifting with parchment, transfer to a cutting board; cut into bars.
Nutrition Facts : Calories 292 calories, Fat 19g fat (8g saturated fat), Cholesterol 32mg cholesterol, Sodium 81mg sodium, Carbohydrate 29g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
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Sonu Mallah
[email protected]I've never made honey pecan squares before, but this recipe was so easy to follow. The squares turned out perfectly!
Nabyata Abasa
[email protected]These squares are so delicious! I can't wait to make them again.
Lukole Joseph Kinyatta (Mr Economy)
[email protected]I'm not a big baker, but these squares were so easy to make. I'm really glad I tried this recipe.
Sadam Abbasi
[email protected]This recipe is a keeper! I'll definitely be making these squares again and again.
Loveth Nwakasi
[email protected]I made these squares for my family for dessert last night, and they were a huge hit! Everyone loved them.
Nyny Elamin
[email protected]These squares are the perfect combination of sweet and salty. The pecans add a nice crunch, and the honey glaze is just the right amount of sweetness.
Aashi 123
[email protected]I've tried a few different recipes for honey pecan squares, but this one is my favorite. The crust is flaky and buttery, and the filling is perfectly sweet and nutty.
Mn Oppe
[email protected]These squares are so easy to make, and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Ahmad Shukoor
[email protected]I'm not usually a fan of pecan pie, but these squares are amazing! The honey glaze really takes them to the next level.
Olaronke Idowu
[email protected]I made these squares for my friends last week, and they raved about them. They said they were the best honey pecan squares they had ever had.
M Sabir
[email protected]These squares are the perfect treat for any occasion. They're great for parties, potlucks, or just a snack.
Amjad Ullah
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together in no time.
Hysen Durguti
[email protected]These honey pecan squares are so delicious! The pecan filling is rich and flavorful, and the honey glaze is the perfect finishing touch.
Amanda Anthony
[email protected]I've made these squares several times now, and they always turn out great. They're easy to make and always a crowd-pleaser.
Sidrahim Gul
[email protected]These honey pecan squares were a hit with my family! The combination of sweet and nutty flavors was perfect, and the texture was just right - chewy and gooey. I will definitely be making these again.