HONEY PEANUT BRITTLE
Make and share this Honey Peanut Brittle recipe from Food.com.
Provided by michEgan
Categories Candy
Time 25m
Yield 1 cookie sheet
Number Of Ingredients 7
Steps:
- Combine the honey and the water.
- Boil until it reaches the hard crack stage.
- Add the rest of the ingredients.
- Pour into a greased cookie sheet.
- Spread very thinly.
- Let it harden.
- Break into pieces.
- Enjoy!
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Tord Eddsworld
[email protected]★★★★★
Miranda Trejo Montoya
[email protected]I'm not a big fan of peanut brittle, but this recipe changed my mind. It's so flavorful and delicious!
Nimra Inayat
[email protected]This peanut brittle is so addictive! I can't stop eating it.
Rana umar Asghar
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious snacks to make for my kids, and this peanut brittle is perfect.
John Muller
[email protected]I love how this peanut brittle is not too hard or too soft. It's the perfect balance of crunch and chewiness.
MD Rana Hossain
[email protected]This is my new favorite peanut brittle recipe! It's so easy to make, and it always turns out perfectly.
Minhaj Chowdhury
[email protected]Yum!
Azad Panchhi
[email protected]This recipe was a disaster! The brittle never hardened, and it ended up being a gooey mess. I followed the recipe exactly, so I'm not sure what went wrong.
Daniel Curtis
[email protected]Not bad! The peanut brittle was a bit too sweet for my taste, but it had a nice crunchy texture. I think I would reduce the amount of sugar next time.
Paulo Lashid
[email protected]This peanut brittle was an absolute delight! The combination of honey and peanuts was perfect, and the brittle had just the right amount of crunch. I followed the recipe exactly, and it turned out beautifully.