Make and share this Honey Orange Stir Fry Shrimp recipe from Food.com.
Provided by MarraMamba
Categories Chinese
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Combine all the sauce ingredients. Mix until smooth. Set aside.
- Heat oil in wok or large fry pan over medium-high heat. Add the garlic and ginger. Sauté for 1 minute.
- Add the diced pepper and snow peas. Stir-fry for 1 minute or until tender-crisp.
- Add the shrimp; stir-fry just until shrimp turns pink (about 1 minute).
- Add the sauce. Cook, stirring constantly, until the mixture comes to a boil and thickens. Stir in the green onions.
- Serve over cooked rice or noodles.
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Promise Anthony
[email protected]I thought this dish was just okay. I wouldn't go out of my way to make it again.
Ibrahim IBRAR
[email protected]This recipe was a bit too spicy for my taste, but overall it was pretty good.
Janet Mullins
[email protected]I'm not sure what I did wrong, but my sauce turned out really runny. Other than that, the dish was pretty good.
Luz WILLIAMS
[email protected]This dish was just okay. It wasn't bad, but it wasn't anything special either.
mudasir sattar
[email protected]I found this recipe to be a bit bland. I think it would have been better with more spices.
Star Child Snow
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The sauce was too sweet for my taste and the shrimp were overcooked.
Isha Haque
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Shenesse Britton
[email protected]I love the combination of flavors in this dish. The honey and orange are a perfect match.
Mubbashir Khattak
[email protected]This dish was easy to make and turned out great! I used frozen shrimp and it still came out perfectly.
asfsjfsj Asgsjh
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The sauce is so flavorful and the shrimp are always cooked to perfection.
Miss Mukta
[email protected]This honey orange stir fry shrimp was a huge hit with my family! We loved the sweet and sour sauce, and the shrimp were cooked perfectly. I will definitely be making this again.